The smell of rotten eggs from the mouth is the air from the lungs with the smell of splitting protein products. This specific stench appears due to the fact that the admixture of methyl mercaptan and hydrogen sulfide gets into the breath when the food in the stomach is not cleaved within 4-5 hours. Why does the mouth smell rotten eggs? Let's consider all the reasons for such an unpleasant phenomenon.
The main causes of the smell of rotten eggs from the mouth
Do not worry if you smell rotten eggs from the mouth - the reasons for this problem can be absolutely safe for human health. Most often, it occurs when the acidity of gastric juice is significantly reduced. You can lower it by eating foods that cause the separation of gastric juice. These include:
- apples;
- chicken bouillon;
- lemons;
- nuts;
- salted cucumbers.
There are cases when such an unpleasant smell occurs after overeating. Food simply does not have time to digest, accumulates in the stomach and begins its decay. You can get rid of the smell by:
- Pancreatin ;
- Mezima;
- Smekty;
- Festal.
Sometimes such a problem bothers those who have pockets for wisdom teeth. They are clogged with food, which produces a stench.
Smell of rotten eggs from the mouth with diseases
If you constantly have a mouthful of rotten eggs, everything is much more serious. The reasons for this state are likely to be:
- atony of the stomach ;
- atrophic gastritis;
- stenosis of the gastric outlet;
- ulcer;
- oncology of the gastrointestinal tract;
- liver disease;
- diverticulum of the esophagus.
To treat such illnesses is necessary only under the supervision of a doctor. But before this, a number of examinations should be performed: a blood test, an ultrasound of the abdominal cavity and fibrogastroduodenoscopy. If, in addition to the smell from the mouth, a person is concerned about pain, swelling and increased gas production, you need to go through biochemistry and find out the level of iron in the blood.