The abundance of apples and invites to prepare delicious, delicate, fragrant pies. Charlotte on kefir and on the basis of a biscuit dough, puff pastry and rolls from yeast dough - all this is delicious, but sometimes you want something unusual and completely new.
Curd dough
If you want to bake an unusual useful and tasty dish, use dough from cottage cheese for a pie. It's not difficult to cook it.
Ingredients:
- white granulated sugar - 2/3 cup;
- cottage cheese 15-20% without grains - 200 g;
- the egg is large - 3 pcs .;
- oil "Peasant" or margarine for baking - 100 g;
- quality flour from wheat of solid grades - 1 glass;
- baking powder / soda (redeemed) - 1 sachet / ΒΌ tsp spoon;
- Vanillin - 1 sachet.
Preparation
Dough with cottage cheese for a pie with apples is kneaded quickly, so that it turned out easy and did not become clogged. Sugar (you can grind it in powder) grind with soft oil. In principle, for the test, it is better to use margarine - with it the dough turns out to be more fluffy. In the mass we put baking powder, vanillin, grated cheese and eggs. Fast stir to allow the ingredients to be combined, then add the sifted flour in portions and gently mix it. It is possible to shift the dough into a greased form, top the slices of apples and bake it - the dough for the cake with cottage cheese is quickly prepared (only three quarters of an hour, and the cake can be served by sprinkling powder).
Dough, like biscuit
Apple pie, the dough for which is cooked with cottage cheese, can be similar to cake.
Ingredients:
- homemade fatty curd from unmade milk - 0,4 kg;
- hydrated soda - 1/3 tsp;
- sifted flour from wheat of solid sorts - about 2.5 glasses;
- mayonnaise without olive or "Provansal" flavors - 1 small packet (250 g);
- egg of the highest grade - 4 pcs .;
- sand sugar - 200 g;
- apple confiture or jam - 1 jar.
Preparation
Light, fluffy dough based on cottage cheese for pie, kneading is also very fast. Cottage cheese grind to softness, drive in eggs, pour sugar and soda. Beat to get a homogeneous mass. You can add vanillin and a pinch of salt - it will be even more delicious. We put mayonnaise (we do not take easy - it is not useful, in addition, fat is needed for the test), we mix and add flour in portions. We bake a dough for pies with cottage cheese in the oven at a temperature of 180 to 200 degrees - depends on the density of the dough. After 40 minutes, check the dough. The golden cake is removed, cooled and cut along into 2 parts. Spread the cakes with apple jam and decorate the cake with icing or powder. You can use caramelized apples as fillings - include fantasy.