Cheese bread in the bread maker

Cheese bread has a bright aroma and piquant taste, and if you add some more favorite spices to it, then the flour product will become just a find and will not leave your table.

Prepare the bread itself, manually - certainly hard work, but if you have a kitchen assistant bread maker, then the task becomes easier at times. In this article, we'll figure out how to bake cheese bread in a bread maker for the most delicious recipes.

Classic bread with cheese in a bread maker

This recipe can serve as the beginning of your acquaintance with cheese baking and if until today you did not have to try amazing cheese bread, then this one will definitely have to your liking.

Ingredients:

Preparation

We rub the cheese on the grater. Put the ingredients in the bread maker in the manner described in the instructions to the device itself, usually dry ingredients are first laid, then water, oil is added and cheese is added. Now choose the size or weight of the loaf, for example: cheese bread in the bread pan Panasonic prepares in the amount of M, and in the Mulineks bakery we choose 600 g.

The next step is to determine the degree of frying of the loaf, that is, the crust: choose the medium or dark. Then you need to start the program "Basic bread" or "Wheat bread", depending on the brand of the device. We are waiting for the automatically set time, and afterwards we enjoy the airy cheese bread, which in texture will resemble the famous Italian ciabatta.

Recipe for cheese bread with onions in the bread maker

Ingredients:

Preparation

Add water, flour, milk powder, sugar, salt, margarine and yeast in the manner specified in the instructions to the bread maker. Choose the main mode of your device, we have this "main bread" and a light crust. Wait for the signal about the end of cooking, and then add grated cheese and spices over the loaf.

For this recipe, you can also use fresh onions and garlic, instead of dried ones, but do not forget to let onion until the transparency in the frying pan, before adding to the bread. Onion roast is added together with all the ingredients in the initial food stuffing in the bread maker.

Cheese bread with herbs in a breadmaker

This is the most fragrant and spicy recipe of all those listed, which will perfectly suit both the morning meal as the basis for toasts, and a day or evening snack, adding spices to the first dish.

Ingredients:

Preparation

Add all the products in the bowl of the bread maker in the order specified in the instructions to it, grated "Parmesan" is added at the same time with flour. In the menu of the device we choose the size of a loaf - 500 g, the main cooking mode or the "Wheat bread" mode, the crust is medium, but how much bread is baked in the bread maker, the device will calculate itself and at the end of cooking will notify you about this signal.

Ready-made aromatic bread will be tender and porous, rich in aroma of herbs. By the way, as an additive you can choose not only Italian herbs, but also any other spices and dried vegetables, for example: dry tomatoes, bell peppers, green onions and the like. Bon Appetit!