Not all people consume the liver, so to speak, in pure form, especially children. But there is it, so here on the proceeds come pancakes, which are quickly prepared, and the taste can be adjusted to the most harmful consumer with the help of additives. There are many species and recipes, and you yourself can invent your own or modify someone else's. And we will present you three different versions of this dish.
How to cook liver pancakes without flour from chicken liver with a manga - recipe
Ingredients:
- Chicken liver - ½ kg;
- onion - 1 onion;
- croup of semolina - 125 g;
- egg - 3 pieces;
- garlic - 2 teeth;
- vegetable oil - 80 g;
- pepper;
- salt.
Preparation
Chicken liver is often sold poorly processed, so be patient and scrape all the pieces away from them unnecessary parts that hang or look like pieces of fat. Then wash the liver well and allow to drain water. You can grind the liver either with a blender or with a meat grinder, so are the cases with chopping onions, but the garlic is best to squeeze through a special press. Mix all the crushed ingredients together, add egg, mango, pepper and salt, then thoroughly mix and leave for half an hour, so that the mangle gathers moisture. After the mancha is swollen, place the so-called dough from the chicken liver with a spoon on a preheated pan with butter. The frying time lasts about three minutes on each side.
Pancakes with chicken liver and carrots for children
Ingredients:
- chicken liver - ½ kg;
- egg - 1 piece;
- onion - 1 onion;
- carrots - 1 g;
- flour - 2 tbsp. spoons;
- cream 15% - 2 tbsp. spoons;
- salt - 5 g;
- vegetable oil - 80 g.
Preparation
Carefully and scrupulously wash the liver, cut off all unnecessary and let drain water. Peel the carrot and chop it on the smallest grater, as you cook for the children. Onion and liver chop with a meat grinder or blender. Combine the vegetables and liver, alternately adding all the other ingredients except the oil. Pour the flour gently, in parts, stirring to exclude the appearance of lumps. Again, all is well mixed and leave for 10 minutes. Consistency should be closer to sour cream. Now, like ordinary fritters, spread out with a spoon or a small ladle on a heated frying pan with butter. It is necessary to roast on both sides, but do not forget that you are doing it for children, so do not fry hard, to a very dark crust. And after removal from the frying pan, place on an ordinary paper towel to remove the excess of roasted oil.
Delicious pancakes with chicken liver
Ingredients:
- chicken liver - 800 g;
- egg - 4 pieces;
- cheese fused - 300 g;
- champignons - 200 g;
- onions - 4 onions;
- carrots - 1 g;
- garlic - 1 tooth;
- croup of semolina - 100 g;
- flour - 200 g;
- cream 15% - 2 tbsp. spoons;
- salt;
- soda - ½ tsp;
- nutmeg - pinch;
- mayonnaise - 50 g;
- vegetable oil - 80 g.
Preparation
Start with the preparation of the filling or baking as some say in this case. Wash mushrooms chop them with plates or straws and fry them with finely chopped two onions so that almost all the liquid has left the mushrooms. Then boil two eggs and cut into small cubes. It will be two different fillings. The washed and processed liver is chopped together with onions, using a combine or blender, then enter there all the remaining ingredients except cheese, garlic, butter and mayonnaise.