Puffs with banana

A recipe for slicing with a banana will certainly be needed by all those who are accustomed to delight guests and the family with useful goodies, without leaving home. Of course, there is nothing better than a couple of puffs with a banana and cottage cheese for morning coffee.

It's time to learn how to prepare puffs with a banana and make sure that a fragrant and delicate dessert is prepared in a matter of minutes. To save time, we advise the landlady to buy the ready-made puff pastry in the store, so that at any moment you can please the home-cookers with tea, or surprise the visitors unexpectedly.


Puffs with banana and apple

Ingredients:

Preparation

The dough is thawed, rolled out and cut into triangles. Then we wash the fruit, peel the bananas and cut them into large pieces. Apple is peeled and peeled and cut into thin slices. Then in each triangle wrap a large slice of banana and a slice of apple, sprinkle the filling with sugar. Then put all the puffs on the sheet, pour melted on a water bath with vegetable oil and sugar. Now we send the buns in a preheated 180 degree oven for 25-30 minutes. We take out the puffs immediately after the tops turn brown. You can serve pastry with chocolate pasta or condensed milk, it all depends on how much you love the sweet.

The following recipe is slightly different from the previous one in that puffs are also prepared with chocolate, which simply can not but please the big and small sweet tooth.

Puffs with banana and chocolate

Ingredients:

Preparation

The dough is thawed, rolled out and cut into squares. Chocolate is broken into tiles. Sprinkle each square of flour with flour. Then we clean bananas and cut into circles. After that, in each square of the dough, put 3-4 pieces of fruit and two slices of chocolate. Next, each edge of the envelope is tampered so that the chocolate does not spread at the moment when it melts in the oven. On the sheet, put the paper for baking and carefully lubricate with vegetable oil. Then lay out our dessert of bananas . We send the puffs in a preheated oven to 200 degrees for 15 minutes. Before serving, the pastry can be sprinkled with chocolate crumbs, decorated with strawberry berries, kiwi slices or remaining banana slices.