We all love to surprise and pamper ourselves and our loved ones with something unusual and tasty. However, there is not always the opportunity and the desire to spend a few hours in the kitchen, creating another culinary masterpiece. Fruit desserts differ not only in excellent taste, but they are also very useful for our body. Let's review with you some of the original recipes for making desserts with bananas.
Banana dessert with yogurt
Ingredients:
- kefir - 1 tbsp.
- cinnamon - 0, 5 teaspoons;
- egg - 1 piece;
- soda - pinch;
- flour;
- sesame seeds - 1 tbsp. a spoon;
- vegetable oil - for frying;
- sugar powder, coconut chips - for decoration;
- bananas - 3 pieces.
Preparation
Consider a simple recipe for how to make a banana dessert. In a bowl, pour kefir, add the egg, a little cinnamon to taste, put the soda, slaked with vinegar or lemon juice and sesame seeds. All carefully mix and gradually pour the flour. As a result, you should get a dough, reminiscent of the consistency of sour cream. Bananas are cleaned, cut into circles, dipped in a batter and laid out on a hot frying pan with vegetable oil. Fry dessert from bananas for about 2 minutes on each side and carefully shift the pieces first to a napkin to remove excess fat, and then take a beautiful dish or vase, spread the bananas and sprinkle them on top with powdered sugar or coconut shavings.
Dessert of bananas and ice cream
Ingredients:
- bananas - 4 pieces;
- cream ice cream - 500 g;
- butter - 30 g;
- sugar - 30 g;
- Vanilla sugar - to taste;
- chocolate sauce.
Preparation
To make a banana dessert with ice cream, warm up the vegetable oil in a frying pan, add sugar and put vanilla sugar. When the crystals completely dissolve, spread the slices of a banana, cut into circles, and fry for 2 minutes on each side. Next, carefully shift the fruit to serving plates, add the balls of cream ice cream and water the entire quick dessert of bananas with chocolate sauce .
The recipe for banana dessert
Ingredients:
- wafer cakes - 6 pcs .;
- sugar - 200 g;
- sour cream - 500 ml;
- Vanilla sugar - to taste;
- bananas - 3 pieces;
- kiwi fruit - 2 pcs .;
- white chocolate - 100 g;
- walnut wafers - 2 pcs.
Preparation
Sour cream thoroughly whisked with a mixer with sugar and vanilla sugar until the air mass. Now take the waffle cake, grease the whipped sour cream and lay out on top another cake, but of a different color. He also missed with the prepared cream and leave for 10 minutes to soak.
In the meantime, rub the white chocolate on a fine grater, and crush the nut wafers with a blender into a crumb. Bananas are peeled. Once the cakes are soaked with cream and become elastic, spread the banana on top and carefully wrap them in a roll. We put the finished roll into a dish and sprinkle it with white chocolate grated on one side and wafer crumb on the other. Kiwi cut into thin rings, decorate our ready-made light dessert and clean for several hours in the refrigerator to freeze.
To decorate this magnificent delicacy, you can use also toasted crushed peanuts or coconut shavings. This dessert turns out to be very delicate, flavorful and amazingly beautiful, so it is perfect not only for everyday tea drinking, but also for a festive table.
Dessert Banana Paradise
Ingredients:
- bananas - 2 pieces;
- milk - 2 items;
- ice cream - 300 g.
Preparation
To make this light banana dessert, take the bananas, clean them and crush them in a blender until smooth. Then pour in the milk, add ice cream and again whisk thoroughly. Ready dessert is poured over high glasses and served to the table.