How to fry dumplings?

When on the threshold of unexpected guests, quickly feed and spend a minimum of time will help recipes cooking fried dumplings. The dish is very easy to cook and tastes better for many than lobsters in an expensive restaurant, because in the student days it was almost a delicacy.

The most delicious fried dumplings are obtained from those that have chicken meat in their composition. How correctly to fry dumplings? There are several recipes for cooking this popular dish.

How delicious to fry dumplings?

On a heated frying pan with butter we spread pelmeni. If you bought store dumplings, you do not need to defrost them. To fully cook it is enough to fry for about 15 minutes, while stirring constantly. It is enough to fry the dumplings before crusting, as this is a sign of readiness. During the cooking, periodically try dumplings. Serve a ready dish with ketchup or sour cream, previously sprinkled with a mixture of peppers.

How to cook pelmeni in a microwave oven?

Very delicious dumplings will be obtained if you cook them in two sets. First, in a pot for a frying pan or a saucepan, heat the water. In the hot water we pour half a kilo of dumplings. We put minutes on 9 on average power.

Meanwhile, the grater has three frozen butter. We take the pan out of the oven and throw the pelmeni into the colander. Wait until the dumplings are drained and cool slightly. Now put everything on a plate in two layers and sprinkle with half of the oil. You can sprinkle with spices. Put the plate in the oven for 5-6 minutes, while you need to turn on the grill mode.

At the end of time, a very appetizing crust should form on dumplings. If the broth remains in the bowl, it should be drained. Now sprinkle the dish with the remaining butter and grated cheese. Now we send everything to the oven for another 5 minutes. After the dish is ready, let it stand for several minutes.

Fry dumplings in the microwave can even a novice in the kitchen, since it's really simple. If you want to cook dry and crispy dumplings, just do not sprinkle all the cheese in the end. From the remnants of the broth you can make a sauce. In the water, add a tablespoon of mayonnaise and a pinch of flour. In the end, add a teaspoon of vinegar and put it on the fire. Bring to a boil and add finely chopped greens.

Fried dumplings in aerogrill

The easiest way to cook dumplings in pots. You will manage for half an hour. How delicious to fry dumplings in aerogrill? You will need the following ingredients: 1 kg of dumplings, a small package of mayonnaise, boiled water and spices to taste.

In the pots, spread raw dumplings and salt them. In this case the pelmeni are pre-defrosted. Mayonnaise dilute the water a little, so it was not very thick. With this sauce we pour pelmeni, the liquid should cover only a little. We close pots and put pots in aerogrill. We expose 260 ° C and cook for half an hour.

Cooking fried dumplings in aerogrill is very convenient, since there is no need to constantly be present during cooking. After the time is up, you will hear a signal of readiness.

Fried dumplings in oven

You can cook a very tasty dish of dumplings in the oven. You will need the following ingredients: half a kilo of dumplings, a pack of 35% cream, eggs, sweet pepper, spices to taste.

Before frying dumplings, it is better to defrost them. Fry on low heat until crusty. Cut small cubes of sweet Bulgarian pepper and add it to the dumplings. All stew for about 5 minutes, until the pepper becomes soft.

While everything is being stewed, we prepare the fill. We beat 4 eggs and mix them with cream. Add spices to taste. It is best to use salt, ground sweet pepper. Pour the dumplings into the baking dish and pour the sauce over it. We put in the preheated oven for half an hour at a temperature of 200 ° C.