Fruit pizza is an original version of a light cake with fruits and berries. It turns out to be incredibly tasty and very light - just the perfect dessert for a children's holiday. Let's consider with you how to prepare a fruit pizza.
Recipe for fruit pizza
Ingredients:
- vegetable oil - 150 g;
- sugar - 150 g;
- a ripe banana - 2 pieces;
- flour - 1,5 items;
- soda - pinch;
- whipped cream - 200 g;
- fresh fruit and berries - to taste.
Preparation
Oven pre-ignite and heat up to 180 degrees. In a bowl, combine vegetable oil with sugar. Bananas are cleaned and rubbed with a fork into the gruel. Next, the fruit mass is mixed with butter. In a separate bowl, combine the flour and salt and throw the soda, and then pour the mixture to the banana mass. We knead the elastic dough, roll it into a thin layer and form the basis for our pizza. Then spread it on a greased baking sheet and bake in the oven for about 10 minutes. Ready cake cool a bit, slip with whipped cream and lay out pre-prepared and sliced fresh fruit and berries. Well, that's all, sweet simple fruit pizza is ready!
Sweet fruit pizza
Ingredients:
For the test:
- flour - 300 g;
- milk - 200 ml;
- olive oil - 2 tbsp. spoons;
- sugar - 100 g;
- lemon peel - to taste;
- hazelnut - 0,5 tbsp.
For filling:
- cottage cheese - 250 g;
- Peaches canned - 200 g;
- blueberries - 200 g;
- Strawberries - 200 g;
- vanillin - 1 tbsp. a spoon.
Preparation
Hazel it with a blender. In a deep container, we sift the wheat flour, add to it a crushed nut, grated lemon zest and sugar. We mix everything thoroughly, add olive oil, pour hot milk and mix a homogeneous dough. Then we form a ball from it, wrap it in a film and send it for half an hour in the refrigerator. Then roll it into a round thin cake, transfer it to a greased baking sheet and bake for 20 minutes in a hot oven. And this time we are preparing the filling: the vanilla sugar is beaten with the curd in the blender. Strawberries are washed, cut into quarters, and peaches are shredded with lobules. On the ready cooled cake we lay first an even layer of curd mass and put it for 15 minutes in the oven. Then we take out the workpiece, we evenly distribute berries and fruits and we serve pizza to the table, enjoying its fabulous taste.
Fruit and berry pizza
Ingredients:
For the test:
- milk - 150 g;
- yeast - 0,5 tsp.
- flour - 250 g;
- honey - 2 tsp;
- orange peel - to taste;
- olive oil - 2 tsp.
For filling:
- nectarine - 200 g;
- Strawberries - 200 g;
- cherry - 100 g;
- apricots - 100 g;
- blueberries - 50 g;
- kiwi - 1 piece;
- black currant jam - 100 g.
Preparation
First, let's make a dough for our pizza. Milk is warmed up so that it is warm and most of it is poured into one bowl, and the rest is transferred to another. In the first vine, put the honey, mix until completely dissolved and sprinkle yeast. Leave the spoon for about 10 minutes, so that the yeast is slightly activated. In the second container we throw salt and mix. Further we sift separately flour, we add