Vegetables stewed with minced meat

Now we will tell you the recipe for a very simple, but at the same time delicious dishes that are prepared very quickly. Recipes how to cook stewed vegetables with minced meat, wait for you below.

Recipe for stewed vegetables with minced meat

Ingredients:

• pork-ground beef - 500 g;
• asparagus beans - 400 g;
• sweet pepper - 200 g;
• onion - 100 g;
• tomato (large) - 1 piece;
• garlic - 2 cloves;
• vegetable oil;
• salt, pepper - to taste.

Preparation

Garlic is cut into plates, and onions are half rings. In the frying pan, we warm up the vegetable oil and fry the onions in it until soft. Then we lay out the plates of garlic and fry them together with onions for another minute 3.

After that, lay out the minced meat and put it together until the filling is ready, stirring occasionally. Then add sliced ​​sweet peppers and asparagus beans. If you use frozen vegetables, then you do not need to defrost them first, put frozen immediately on the pan. Stew the dish until the vegetables are soft. After that, add the diced tomato, add salt and pepper to taste. Examine for another 7 minutes. After that, the dish is ready.

Minced meat stewed with vegetables

Ingredients:

• minced meat - 700 g;
• frozen green peas - 100 g;
• carrots - 200 g;
• onions (large) - 1 piece;
• garlic - 1 clove;
• parsley - 1 bunch;
• tomatoes in its own juice - 500 g;
• salt, black pepper - to taste.

Preparation

Peas are put in boiling water and cook for about 3 minutes, and then we throw it back to the colander. We cut the carrots into slices. Onion and garlic finely chopped. Fry vegetables on vegetable oil for 5 minutes. After that, lay out the mince and stew it until it starts to change color and becomes crumbly. After that, salt, pepper to taste, add oregano.

Now spread the sliced ​​tomatoes with the juice and simmer on a small fire until the sauce thickens. Then add the green peas, everything is well mixed. Extinguish another 5 minutes, after which you can turn off. The green of my parsley, dried and finely chopped. And before serving to the table, sprinkle it with minced meat and vegetables.

Look for more recipes of such goodies, then you should try eggplants stewed with vegetables or stewed cauliflower with vegetables .