Long-term fruit cleaning is now a thing of the past, as there are simple and unique lifhaki that will simplify the process.
Juicy, sweet, fragrant - all this is about the favorite fruits that people use regularly. At the same time, for many people it will be a surprise that they do it wrong. Now you will learn how, without special problems, clean, cut and eat several popular fruits.
1. Cleaning kiwi without a knife
Many people have problems with cleaning this hairy fruit, because it is not enough to remove the skin from anyone who does it. An easier way with which you can clean a few seconds is this: cut the fruit into halves, and then insert the spoon as close as possible to the skin and rotate it. As a result, the flesh will ideally separate, if, of course, you bought a ripe fruit. This method can also be used to read avocados.
2. Now even more sweets
Here who would have thought, what to increase sweetness of pulp of a water-melon it is possible (attention!), Having sprinkled with its salt and having left for some minutes. Just do not overdo it and start with a minimum. You can eat watermelon just a spoon, taking out the flesh from the rind.
3. Convenient snack
Much nicer and more convenient to eat apples, when they are cut into pieces, but in this case you will face such a nuisance as a darkening of the pulp. To prevent this from happening, gently cut the apple, and then fix it with writing pads, as shown in the picture. It is convenient to take such an apple with you on the road or at work.
4. There will be no more bitterness
Grapefruit is a very useful fruit, but that's just the bitterness of films like not everyone. To get only delicious pulp, which is also called fillet, you need to cut the top and bottom of the citrus, and then, remove the rind in a circle. As a result, you will see where the films are, so cutting the fillets will be very simple.
5. The ideal way to clean an orange
Fighting the skin of orange citrus leaves behind a trace of essential oil and a huge amount of pieces of zest, which will have to be removed for a long time. There is a more effective way: on the central circle of the fruit make a cut, and then, a little twist both parts in different directions and they are easily separated and removed.
6. The main thing here is to use
Another exotic fruit, which many are afraid of - pineapple, and all because they simply do not know how to properly clean it. Everything is simple: just unscrew the "tail", cut off the top and bottom of the pineapple. Put the fruit and in a circle cut the entire skin. To remove brown inedible mugs, take a small knife and cut the diagonally. You will simply cut the fruit in any convenient way.
7. Proper cleaning of strawberries
A common method of cleansing is to rip off the peduncle with leaves, but there remains a hard and tasteless part of the fruit. The crooks invented a simple lifhook: take a tube for cocktails and insert it into the center of the berry, removing unnecessary greens.
8. Squeeze the maximum juice
For the preparation of cocktails, desserts and other dishes you need juice of lime or lemon. At once it is possible to tell unequivocally - you squeeze it incorrectly. To get the maximum amount of juice, squeeze it follows from the parts of the fruit (see photo). Another little secret: before separating the citrus, hold it for 10 seconds in a microwave oven, which will greatly facilitate the process of extrusion.
9. Do you want to get pomegranate seeds in less than a minute?
Many do not buy grenades, because they do not want to waste time cleaning it. We are sure that thanks to the presented method, the situation will change. First you need to cut a pomegranate's tail and cut it off a bit on the other side. After that, cut the peel into slices, as shown in the picture, and open the fruit as a flower.
10. Minimize the waste
That's how you used to eat an apple - ate the flesh around the core, and the rest was thrown away? Few people suspect that at the same time he throws out about half of the fruit. Correctly there are apples from the top down, since only the lower part of the core is inedible. So just cut the top - and you can eat.
11. Appetizing accordion
I would like to eat tangerines forever, but just do not like cleaning them at all. There is a simple and most important quick way - you need to cut the top and bottom, then cut the citrus from the side and open it like an accordion.
12. The secret for mango lovers
To get pleasure from using sweet and juicy mangoes, just cut it into halves, cut into cubes, without piercing the peel, and then "turn out". Such cubes can be cut off or just gently bite off.