The production of tuna uses salted water, herbs and milk of special fermentation - because of this drink has a unique taste. Tan is made from buffalo and camel matzoni, so it has unique useful properties and is included in the list of the most useful beverages - it contains rare antibacterial substances and many minerals.
This drink is useful to use slimming people, since it contains substances that accelerate fat metabolism. Contained in thane and rare acids, which increase the activity of muscle fibers and, thus, help to lose weight.
Tang is good and bad
It is useful in that it contains a large number of specific bacteria that take care of the intestinal microflora, suppressing the growth of pathogenic microorganisms. Antibacterial actions of active substances from tan, extends to the entire body, so it is recommended to drink with somatic inflammatory diseases.
Tan is a sour-milk drink, it contains enough calcium, so the useful properties of the drink spread to the bone system of the body - it helps to properly develop the skeleton, participates in the construction of each cell. Calcium is also necessary for the transmission of a nerve impulse across all tissues, a special role it takes in the autonomic work of the heart muscle. This mineral is involved in the activity of the endocrine glands, irreplaceable in blood coagulability.
Drink tan, thanks to calcium, normalizes the water-salt composition of the blood, removes excess sodium (part of table salt), prevents swelling.
In the group there are B vitamins , they are important for the work of the nervous system - they struggle with insomnia, improve brain function.
Harm, a drink, can bring to those people who are allergic to milk protein. With caution it is necessary to drink it with stomach diseases, accompanied by high acidity.