Salad with chicken is a gastronomic panacea that can satisfy any taste wishes. Dressing from mayonnaise - and the household will get "Olivier", crackers - and lovers of classics will appreciate the popular "Caesar", and gourmets with experience will disturb receptors with a piquant "Waldorf". Combinations are great and each of them is self-sufficient.
Salad "Obzhorka" - recipe with chicken
Salad "Obzhorka" with chicken - a dish that justifies its name: a rich, nutritious, high-calorie, able to replace a full dinner. Simple and fast in cooking, it is appropriate in the winter with no fresh vegetables, and a financially accessible grocery set, included in its composition, will please the diligent housewives.
Ingredients:
- fillets - 300 g;
- carrots - 1 piece;
- onion - 1 piece;
- pickled cucumber - 2 pieces;
- vegetable oil - 40 ml;
- mayonnaise - 1 tbsp. a spoon.
Preparation
- Cut the fillets and cut them.
- Carrots grate, fry with onions and combine with fillets and crushed cucumbers.
- Salad with chicken season with mayonnaise.
Salad "Tenderness" with chicken
Salad with chicken and cheese - a classic representative of puff pastry, able to surprise with the first spoon. Delicate filling of dietary and healthy products fits perfectly into the festive menu and everyday table, and the original serving serves not only the appearance of the components, but also the experience of the cook.
Ingredients:
- fillets - 500 g;
- carrots - 2 pieces;
- cheese - 250 g;
- a clove of garlic - 3 pieces;
- egg - 6 pieces;
- mayonnaise - 200 g.
Preparation
- Fillets and eggs boil.
- Pulp finely chop, squirrels and yolks separately.
- Carrot and cheese grate.
- Combine the mayonnaise with garlic and grease the layered salad with chicken layers: chicken, egg whites, carrots, cheese, yolks.
Caesar salad with chicken and croutons
Salad with chicken and croutons is a modern version of the popular American dish. The traditional variant, created from lettuce leaves and toast, flavored with piquant sauce, underwent a change, enriched with tomatoes and chicken. In this regard, the classic refueling of lemon juice, butter and mustard can be adjusted to taste.
Ingredients:
- fillet - 250 g;
- a slice of white bread - 3 pcs .;
- a clove of garlic - 1 piece;
- cherry tomatoes - 5 pcs .;
- lettuce leaves - 3 pieces;
- Parmesan - 50 g;
- olive oil - 40 ml;
- lemon juice - 2 tbsp. spoons;
- mustard - 1 teaspoon.
Preparation
- Fillets are boiled and cut into slices.
- Pieces of bread fry in oil with garlic.
- Scrunch the cheese, pick a salad and cut the tomatoes.
- Combine the ingredients and season the salad with chicken sauce of juice, butter, mustard.
Olivier salad with chicken
Salad with boiled chicken and an abundance of vegetables is not only a festive snack for the New Year's table, but also a national dish that reveals the traditions of the people. His popularity is high, and the formula is diverse. The classic version of poultry meat deserves special attention: it is simple, nutritious and prepared from a regular grocery basket.
Ingredients:
- fillets - 200 g;
- egg - 3 pieces;
- potatoes - 3 pcs .;
- canned peas - 100 g;
- pickled cucumbers - 3 pcs .;
- carrots - 1 piece;
- mayonnaise - 100 g.
Preparation
- Carrots, potatoes, eggs and fillets cook and grind uniformly.
- Combine with peas, cucumbers and, with mayonnaise, mix.
Salad "Prague" with chicken and prunes
Enough spicy notes of prunes and delicious salad with chicken will find not only an original appearance, but also a bright name. Popular food from the post-Soviet space with an overseas name and an equally rare berry component is again topical. The reason is simple: an elegant and refined dish was to the liking of several generations.
Ingredients:
- fillets - 300 g;
- carrots - 1 piece;
- egg - 3 pieces;
- canned peas - 100 g;
- prunes - 100 g;
- mayonnaise - 200 g;
- nuts - 50 g.
Preparation
- Cooked fillets, carrots and eggs grind.
- Lay out layers: chicken, eggs, carrots, peas, nuts and prunes, lubricating alternately with mayonnaise.
Pancake salad with chicken
It is very simple to surprise household members by feeding pancakes - it's worth preparing a salad with pancakes and chicken, where a classic dessert is cut into strips and is one of the components of the dish. Such an unconventional approach not only diversifies the menu of admirers of the original Russian cuisine, but will also force many to look at the products that are familiar to us in a new way.
Ingredients:
- chicken breast - 200 g;
- corn - 200 g;
- mayonnaise - 150 g;
- egg - 4 pieces;
- flour - 1 tbsp. a spoon;
- milk - 40 ml.
Preparation
- Cook the breast and, dividing into fibers, connect with the corn.
- Eggs beat with flour and milk and fry a pair of pancakes.
- Pancakes cut and mixed with chicken and corn.
- Season the salad with boiled chicken mayonnaise.
Salad with smoked chicken - recipe
Salad with smoked chicken and beans is a find for adherents of a healthy diet and a healthy lifestyle. It is difficult to call this dish dietary, but it is quite useful and nutritious. Legumes, like poultry, are rich in protein, trace elements and perfectly combined with fresh herbs and vegetables. This appetizer will make you healthier and decorate the table.
Ingredients:
- smoked ham - 250 g;
- canned beans - 200 g;
- zucchini - 1 piece;
- a stalk of celery - 2 pieces;
- lettuce leaves - 5 pcs .;
- fresh basil - a handful;
- feta cheese - 60 g;
- lemon juice - 2 tbsp. spoons;
- olive oil - 40 ml;
- mustard - 1 teaspoon.
Preparation
- Dice the chicken pulp, cheese, zucchini and celery stalks.
- Season with sauce of lemon juice, butter and mustard.
- Lay the salad with the smoked chicken on the dish, decorating with lettuce leaves and fresh basil.
Warm salad with chicken
Warm salads in our country have gained popularity relatively recently and are gaining momentum every day. They are tasty, useful, satisfying and appropriate to replace the usual lunch dishes. Salad with Bulgarian pepper and chicken will appeal to lovers of spices and connoisseurs of simplicity, and aesthetes will attract the appearance and colorfulness of baked vegetables and fresh greens.
Ingredients:
- fillets - 200 g;
- pepper - 2 pieces;
- tomato - 1 pc .;
- chili pepper - 1 pc .;
- onion - 1 piece;
- vegetable oil - 70 ml;
- fresh basil and coriander - for a handful.
Preparation
- Filet the fillets and cut them into slices.
- Pepper and tomatoes in the oven, then remove the peel.
- Cut vegetables, combine with meat and heat in a frying pan with butter and chili.
- Salad with chicken fillets garnish with onions and greens.
Greek salad with chicken
Salad with chicken without mayonnaise , come from Mediterranean cuisine, will be a pleasant surprise in spring and summer in the midst of fresh vegetables and non-calorie dishes. Traditionally, cooked from cucumbers, peppers and tomatoes, flavored with a dressing, it is easily combined with poultry meat, which makes it not only a light side dish, but also a full meal.
Ingredients:
- chicken breast - 400 g;
- tomatoes - 2 pieces;
- pepper - 1 piece;
- cucumber - 1 piece;
- Lettuce leaves - 4 pieces;
- red onions - 1 pc .;
- olives - 50 g;
- feta cheese - 80 g;
- olive oil - 50 ml;
- lemon juice - 1 tbsp. a spoon.
Preparation
- Breast the breast and divide into segments.
- Salad nrivite, cut vegetables.
- Lay on the dish salad leaves, vegetables, olives and chicken breast.
- Season with sauce from butter and lemon juice and sprinkle crumbs of feta.