Potatoes in a microwave oven

Are you planning a quick and delicious dinner? Then we will tell you how to cook potatoes in a microwave oven.

Rustic potatoes in a microwave oven

Ingredients:

Preparation

Potatoes are cleaned, washed, cut into large slices and carefully wiped with a paper towel. Then add the refined oil, salt potatoes, season with spices and seasonings, mix. Now we spread the root crops in a microwave oven, we set the power to 800 W and the cooking time is 16 minutes. Garlic is cleaned, squeezed through the press. Exactly after 8 minutes we take out the potatoes, gently mix, sprinkle with garlic and cook until the end of the set time. We serve potatoes in hot form as a side dish or as an independent dish!

How to cook potatoes in a microwave oven?

Ingredients:

Preparation

So, the potatoes are cleaned, washed, cut into halves, we put them in a saucepan and pour hot salted water. Put the dishes in the microwave, close the lid and cook for 5 minutes at full power. Then the potatoes are mixed and we cook as much as until the softness of the roots.

Potatoes in a package in a microwave oven

Ingredients:

Preparation

The potatoes are thoroughly washed, cleaned, rinsed once more and cut each in half. Carrots are cleaned, shredded on plump circles. After that, we shift the vegetables into a bowl, salt to taste, pour a little vegetable oil and mix. Next, we take a plastic bag, carefully put the potatoes and carrots, tie them tightly, make punctures in several places and send them to the microwave for 15 minutes. When the vegetables are ready, carefully cut the hot package, transfer the contents to a dish and sprinkle with finely chopped greens of dill.

Potatoes in a microwave in a uniform

Ingredients:

Preparation

We offer you another interesting recipe for cooking potatoes in a microwave oven - bake it in a uniform. To do this, thoroughly wash the tubers with a brush, dry them with a towel and puncture the potatoes in several places with a fork. On a special dish, we take a paper towel so that it absorbs excess liquid during baking.

On top of the paper lay the tubers and bake the potatoes in a microwave oven at a power of 850 watts for about 15 minutes. Then turn the vegetables and cook for another 10 minutes. We gently pick up the potatoes, put them on a more beautiful dish, sprinkle with salt, pour with vegetable oil and serve with a salad of fresh vegetables.

Potatoes baked in microwave with cheese

Ingredients:

Preparation

Young potatoes as it should, washed and lightly cleaned of dirt with a brush. Then each root crop is cut in half and put on a plate. From above cover with a small layer of homemade mayonnaise and sprinkle with your favorite spices. Put the potatoes in the microwave, close the lid, put out the power for 600 watts and the time - 12 minutes. Then we take out our dish, sprinkle a layer of grated cheese and again send it back for another 2-3 minutes.