Punch is the collective name of a whole group of alcoholic drinks with fruit juice in its composition, which are served in cold or hot form. Most of the punch is served on a buffet in a huge bowl with pieces of fruit, the juice of which was used for making drinks. Despite the tradition, it is permissible to prepare and serve a non-alcoholic punch, so we decided to provide several versions of this classic drink for those who do not drink alcohol.
Non-alcoholic punch with berries
Ingredients:
- blueberries - 125 g;
- raspberries - 125 g;
- Strawberry - 250 g;
- cranberry juice - 1.5 liters;
- lemon - 1,2 l;
- lime - 1 piece;
- ice cubes.
Preparation
I clean my berries and dry them. Strawberries are cut into halves or quarters, depending on the size, and put bilberries and raspberries in a punch bowl entirely. Fill berries with a mixture of mors and lemonade, and then leave in the refrigerator for 1 hour.
Lime cut into thin slices and put in a bowl with a drink. If desired, we add pips of ice to the punch.
Non-alcoholic hot punch - recipe
Ingredients:
- black tea - 3 sachets;
- boiling water - 1 l;
- apple juice - 1 item;
- sugar - 2 tbsp. spoons;
- pineapple - 400 g;
- apple - 1/2 pcs.
Preparation
We put tea bags in a heat-resistant bowl and fill it with boiling water. Leave the tea to brew for about 5 minutes, and then take the bags and dissolve in hot water sugar. We supplement the drink with apple juice, thin slices of apples and pineapple.
Non-alcoholic apple punch
Ingredients:
- apple lemonade - 1,5 l;
- melon - 1/2 pieces;
- cantaloupe - 1/2 pcs .;
- apples - 2 pieces;
- mint - 1 bunch.
Preparation
We remove melon and cantaloupe from seeds and peel and cut into cubes. From the apples we remove the core and cut them into thin slices. Grind the peppermint so that it lets off the fragrance. Fill the fruit with apple lemonade and complement the pieces of ice.
How to make a soft drink with ginger?
Ginger ale is a non-alcoholic drink that is also easily prepared at home. A couple of tablespoons of ale will make the punch more fragrant.
Ingredients:
- orange juice - 1 item;
- apple juice - 1 item;
- ginger ale - 2 tbsp. spoons;
- mint leaves - 1 bunch;
- Strawberry - 1 handful;
- lemonade - 2 tbsp.
Preparation
Mix orange and apple juice, add ginger ale. With strawberries cut the stalk, cut the berries into quarters and put them in a mixture of juices. We dilute the drink with a lemonade and supplement it with sliced mint leaves.
Non-alcoholic punch at home with tropical fruits
Fans of exotics are offered to make a punch with tropical fruits. For this recipe, you can use both fresh and canned fruits.
Ingredients:
- pineapple - 1/2 pcs .;
- apple - 1 piece;
- passion fruit - 2 pcs .;
- lime - 1 piece;
- lime juice - 1/4 of a century;
- ginger ale - 1/2 st .;
- apple lemonade - 750 ml;
- mango juice - 1 l;
- leaves of mint, ice - for filing.
Preparation
Pineapple pulp cut into cubes. We remove the apple from the core and cut it with thin plates. We extract the pulp of passion fruit and mix it with prepared fruits. Pour all the apple lemonade, add the juice of mango, lime, a little ginger ale and finally decorate the drink with lime slices and fresh mint leaves. On a hot day, you can put a little ice in the punch.
Non-Alcoholic Cucumber Punch
Ingredients:
- cucumber - 1 piece;
- orange - 1/2 pcs .;
- lemon - 1 piece;
- Strawberry - 1 handful;
- mint - 4-5 branches;
- lemonade - 600 ml.
Preparation
Cucumbers cut into thin slices or ribbons, preliminary, if necessary, removing the skin. Oranges are also cut thin enough and put the slices in a deep punch bowl. There we put quarters of berries and finely chopped mint. Fill all lemonade and serve, adding the drink ice cubes.