Non-alcoholic mulled wine at home - recipe

Mulled wine is an excellent drink for the cold season. Most often it means hot wine with spices. But we'll tell you now how to make non-alcoholic mulled wine. It also perfectly warms, goes delicious, fragrant, and besides it does not contain alcohol at all.

Non-alcoholic mulled wine at home

Ingredients:

Preparation

Spices and honey are placed in the water and heated, stirring, so that honey is dissolved. Pour in the grape juice, add sliced ​​apple and orange slices and lemon. Warm up the mixture almost to a boil, then turn off the heat, let's brew for 10 minutes, then pour on the glasses. Honey can be replaced by sugar if desired. And its quantity, as well as the amount of honey, can be adjusted according to one's own preferences based on how much sweet mulled wine one wants to get.

Non-alcoholic apple mulled wine at home - recipe

Ingredients:

Preparation

Apple juice and water poured into an enamel saucepan, put on fire, add orange and lemon zest, cloves, cardamom, nutmeg, cinnamon sticks and sugar. On a small fire, bring to a boil, then immediately removed from the fire. Cover the pan with a lid and let the fragrant drink brew for 15 minutes. And after that, we filter it and pour it over the glasses.

Non-alcoholic cherry mulled wine

Ingredients:

Preparation

Preparation of non-alcoholic mulled wine, we begin with the fact that black tea is brewed with boiling water and we insist it for about 7 minutes. We wash prunes and dried apricots. We filter the tea and pour it into a saucepan, add ginger root, sugar, lemon slices, anise, cinnamon, dried apricots, prunes, cloves and sugar to taste. Stir until the sugar dissolves. We pour in the cherry juice, bring it to a boil and turn off the fire. We insist under the closed lid for 20 minutes, and then pour the spicy drink on cups or glasses. If desired, you can add honey to the ready-made non-alcoholic mulled wine.

Hot non-alcoholic mulled wine

Ingredients:

Preparation

In the pot, pour currants, apple juice and water. Add cloves, raisins and crushed ginger root. We bring the mass to a boil over a small fire. At the first signs of boiling, turn off the fire, mulled wine, let's brew, add honey to it and pour it on the cups.

Non-alcoholic mulled wine from crocade

Ingredients:

Preparation

The root of my ginger, clean and cut into circles. In the saucepan pour the carcade, add ginger, cloves, cinnamon and pour it all 1 liter of boiling water. Let's brew for 30 minutes at least. After that, add honey. If mulled wine is too cold, heat it to the desired temperature, strain and dispense into glasses.