How to make peanut butter?

Peanut butter is not only a delicious treat, but also useful. It can simply be smeared on a slice of bread or added to pastries. Today you will learn how to make real peanut paste yourself at home.

How to make peanut paste at home?

Ingredients:

Preparation

Peel the peanuts in an even layer on a dry baking sheet and send it to the oven for 15 minutes, heated to 180 degrees. After that, we cool the nuts, clean and pour into the blender bowl. Grind to the state of small crumbs and add salt, cocoa, if desired, liquid honey and vegetable oil. Again, whisk everything and as a result you should get a brilliant, smooth and homogeneous paste. We lay out a treat on jars and store for a long time.

How to make peanut butter?

Ingredients:

Preparation

We begin preparation of the paste from the preparation of nuts: we wash them, clean them if necessary from the peel and put them into the bowl of the blender. Now grind them into small pieces and put them into the bowl. To the bulk, add salt, fructose, vegetable oil and throw, if desired, cocoa powder. At the end we put the pending nuts, carefully mix everything to a homogeneous mass and spread the peanut butter paste into a sealed container.

Peanut Butter Cookies

In this recipe, we will tell you what can be done from peanut butter.

Ingredients:

Preparation

In a large bowl, sift flour, salt, baking powder and baking soda. In another bowl, grind the peanut butter paste with a creamy softened butter until smooth. Gradually introduce chicken eggs, pour sugar into taste and continue whipping until the ingredients are completely dissolved. Then add a dry mixture and mix. We knead a smooth dough, tear pieces of small sizes from it and form a round biscuit. Similarly, we do the rest of the test and lay out the blanks on an oiled baking sheet. Bake peanut biscuits for 15 minutes at a temperature of 175 degrees to a rosy state. If desired, pour the dessert with powdered sugar.