Fried cookies

If you want to make something original for tea, but you do not have time for baking in the oven, then we offer you a recipe for roasted cookies. Such a delicacy is perfect for any festive tea party or just for an afternoon snack.

The recipe for fried cookies in a frying pan

Ingredients:

For the test:

• semolina - 1.5 tablespoons;
• kefir - 250 ml;
• vegetable oil - 3 tbsp. spoons;
• corn flour - 1 item;
• baking powder for baking - 1 teaspoon;
• salt - a pinch;
• ground cinnamon - to taste;
• powdered sugar - for decoration.

For filling:

• seeds - 0,5 items;
• raisins - 0,5 items;
• sugar - 0,5 items;
• breadcrumbs - 100 g;
• Vanillin - to taste.

Preparation

So, to make a fried cookie in a frying pan, first we make a stuffing with you. To do this, we put in the blender peeled seeds, breadcrumbs , washed raisins, sugar and vanillin. Everything is crushed and set aside.

Now let's do the test: mix in a bowl of semolina, baking powder and salt. Pour in the homemade kefir , butter and stir well with a spoon. Then pour gradually the corn flour and knead the soft dough. After that, roll it into a thin rectangle and lay out evenly over the entire length of a little stuffing. Next, wrap the whole tube, making 1.5 turns to completely cover the filling. Now cut the finished roll with a knife from the main board of the dough. Formed in this way rolls cut into small pieces, slightly tear each piece on the edges, forming a pillow.

Next, we warm up the vegetable oil in a frying pan, lay out the cookies with the filling and fry from both sides until ready. After that, we spread the pastry on a napkin, and then cool the fried biscuits sprinkled with powdered sugar and served to the table.