To date, breeders represent a large number of varieties of eggplant. "Blue" can be chosen for every taste: different colors (white, purple, gray-green, brown), size and even shape (cylindrical, round and pear-shaped). We'll tell you about the best varieties of eggplant.
A variety of aubergine "Almaz"
Undoubtedly, a variety of aubergines "Almaz" enjoys great popularity among truck farmers and owners of summer cottages. This medium-sized variety pleases with yield and resistance to diseases. Dark purple eggplant fruits of cylindrical form usually reach a mass of 100 g to 200 g. Their main advantage is practically no bitterness.
Aubergine variety "Violet Miracle F1"
If you are looking for early varieties of eggplant, pay attention to the "Violet Miracle F1". This hybrid ripens in just 98 days. On a low bush appear the fruits of a regular cylindrical form of traditional dark purple with a weight of up to 300 g.
Eggplant "Black handsome"
We are sure that "Black handsome" will help you choose which grade of eggplant is better. The fact is that this representative of the "blue" is distinguished by high yield (4-9 kg per square meter), resistance to diseases and excellent taste qualities. Its large fruits of broadly pear-shaped form acquire a dark purple color and reach 700-900 g of weight!
Variety of eggplant "Burzhuy"
This unusual variety surprises with large dark purple fruits shaped like a tomato. Their weight often reaches 400-500 g. Eggplants are distinguished by good taste qualities, there is no bitterness.
Variety "Sancho Panza"
If you are fond of growing eggplants of round varieties, try planting on the site of "Sancho Panza". On medium-sized shrubs up to 1.5 m tall, large fruits of globular shape mature. Their mass often reaches 700 g.
Variety "Taste of mushrooms"
If there is a desire to grow something exotic in the garden, buy seeds or seedlings of eggplants of white varieties. Interest is represented by the variety "Taste of mushrooms" with a really interesting taste. On strong, medium-height plants, white oval-elongated, thin-skinned fruits ripen with pulp with a mushroom flavor. The weight of the fruit is 200-250 g.
Variety "Swan"
The "Swan" variety can be attributed to the best aubergine varieties not only because of the beautiful elongated-cylindrical shape of fine-grained white fruits, but also because of the adaptability to any weather conditions.