Diet in children with atopic dermatitis: menu

Atopic dermatitis, or eczema - a fairly common disease in children. A characteristic manifestation of the disease are skin rashes that result from the penetration of allergens and toxins into the body. The causes of allergic dermatitis are many, including heredity, and nervous disorders, and the errors of a hypoallergenic diet. By the way, the success of the treatment of the disease largely depends on the latter , especially in infancy.

Hypoallergenic diet with atopic dermatitis in children: the basic principles of making up the menu

In general, hypoallergenic diet for children with atopic dermatitis is reduced to the exclusion of allergen products from the patient's menu. However, it is not easy to identify the causative agent of an allergic reaction, and sometimes it takes quite a long time. Meanwhile, the baby needs immediate treatment, so at first parents should follow the general rules. So, hypoallergenic diet with atopic dermatitis is based on the following principles:

1. The child should be provided with fractional and frequent meals.
2. It is completely necessary to remove from the children's diet: smoked products and canned food, honey and other beekeeping products, cocoa, citrus fruits, red berries (strawberries, raspberries, strawberries, cherries), tomatoes, fatty meat and fish, buttery confectionery products, whole cow milk, nuts. Below, we present a table in which a complete list of prohibited and allowed products will be presented.
3. The water that the child drinks and on which the food is prepared must be cleaned.
4. All cooked dishes should be fresh, and vegetables and fruits - soaked.
5. Also hypoallergenic diet with atopic dermatitis involves eating boiled or steamed foods.
6. Atopic dermatitis in a baby, a similar diet should be followed by a nursing mother.
7. The baby's diet should completely fill the need of a growing body.

Diet after detection of an allergen

By observation, trial and error, and also after all sorts of examinations, many manage to find the causative agent of rashes in the baby. Typically, it helps to identify the allergen so-called elimination diet for atopic dermatitis, which involves the gradual introduction of products in a certain sequence and with a certain interval. A prerequisite is the maintenance of a food diary.

Relatively sparing is considered a rotational diet with atopic dermatitis, allowing you to eat your favorite foods that cause a slight allergic reaction, but only with an interval of not less than 4 days.