Microwave - this is one of the assistants, which greatly facilitate the life of its owners. But most often, of course, only 2 of its modes are used - heating and defrosting. But in fact it can still quickly cook a lot of delicious dishes. In this article we will tell you the recipes for cooking baked puddings in a microwave oven.
Cottage cheese casserole with apples in microwave oven - recipe
Ingredients:
- fat curd - 450 g;
- granulated sugar - 5 tbsp. spoons;
- eggs - 2 pieces;
- sour cream - 30 g;
- manga - 3 tbsp. spoons;
- sweet and sour apples - 2 pcs .;
- wheat flour - 3 tbsp. spoons;
- baking soda - ½ tsp;
- salt - a pinch;
- oil for lubricating the mold.
Preparation
We peel apples from the skin and cut with thin plates. Eggs break, pour sugar and whisk the mass until it is completely dissolved. Further here we spread cottage cheese, pour in flour and mango, add salt, soda and sour cream. Thoroughly mix to leave a mass of a uniform consistency. The form that is suitable for microwave, lubricate with oil, lightly rub with sugar powder and lay out the lobules of apples. We pour out the cottage cheese pastry from above. With medium power, we cook our casserole in a microwave for 20 minutes. After this, the shape is taken out, and the casserole is left in it until it cools completely. And only then turn it over to a dish.
Potato casserole in a microwave oven
Ingredients:
- potatoes large - 5 pcs .;
- shrimps peeled boiled - 200 g;
- cheese - 200 g;
- sour cream - 100 g;
- flour - 1 tbsp. a spoon;
- tomato sauce - 2 tbsp. spoons;
- salt;
- pepper.
Preparation
We peel the potatoes, boil them, and then turn them into mashed potatoes. It should be quite thick, so do not leave a lot of liquid. To taste the resulting puree podsalivaem, pepper and put in a form, smeared with oil. We spread the shrimps on top, sprinkle with half of grated cheese. Next, sour cream is mixed with tomato sauce, add flour and mix. The resulting mass is filled in the ingredients in the mold. From above evenly distribute the remaining grated cheese. We send the form to the microwave oven, put out the maximum power and prepare the potato casserole for 10 minutes.
Baked pasta in a microwave oven
Ingredients:
- boiled pasta - 270 g;
- sausages - 400 g;
- cream cheese - 230 g;
- milk - 60 ml;
- Dried onions - 1 tbsp. a spoon;
- ready mustard - 1 tbsp. a spoon.
Preparation
Sausages are cut into pieces. Cream cheese is cut into cubes. Add the ingredients to the boiled pasta and mix. Mix milk, mustard and onion powder. In the form of lay out pasta with cheese and sausages, and pour the top with a milky mustard sauce. At maximum power, we prepare the pasta from the pasta in a microwave for 10 minutes.
Cheese casserole in a microwave oven
Ingredients:
- cheese - 350 g;
- vermicelli - 240 g;
- croup of semolina - 2 tbsp. spoons;
- cream - 100 g;
- butter - 20 g;
- eggs - 2 pieces;
- salt.
Preparation
In salted water, cook the vermicelli until ready, and then throw it back into the colander and add the butter. Cheese three on a large grater. Eggs break into a bowl, add cream, salt and whisk the mixture until smooth. Add 3/4 cheese, semolina and mix. With the received mass we pour vermicelli and mix. The form is lubricated with oil, we spread the cheese-vermicelli mixture and sprinkle the remaining cheese on top. Bake in the microwave at the maximum possible power of 18 minutes.
How to cook a cottage cheese casserole in a microwave oven?
Ingredients:
- cottage cheese 9% fat - 250 g;
- manga - 2 tbsp. spoons;
- eggs - 1 piece;
- raisins - 50 g;
- sugar - 2 tbsp. spoons;
- Vanillin - to taste;
- butter - 2 tbsp. spoons;
- sour cream - 30 g.
Preparation
We combine cottage cheese, semolina, sugar, egg and vanillin. Mix well until uniform and leave for about 5 minutes. Put the mass in a greased form, top cover with sour cream and sprinkle with melted butter. We send the form to the microwave and cook the casserole for 12 minutes at high power.