Salads from carrots enriched with lots of vitamins. They are especially rich in carotene, which in the body turns into vitamin A. These salads are especially useful in the period of colds. Another advantage of such a salad, although it is simple, but perfectly decorates any festive table. Interesting cooking recipes are waiting for you below.
Carrot salad with cheese
Ingredients:
- raw carrots - 200 g;
- cheese hard - 200 g;
- garlic - 2 cloves;
- mayonnaise.
Preparation
We rub cheese, raw carrots and garlic on a fine grater. Add mayonnaise and mix thoroughly. Let the salad brew for 10 minutes. We serve to the table.
Salad with carrots, eggs and cheese
Ingredients:
- Parmesan cheese - 100 g;
- carrots - 200 g;
- eggs of chicken - 2 pieces;
- garlic - 2 cloves.
Preparation
We rub the cheese on the grater, at the same time we make movements in one direction, so that the cheese chips turn out to be elongated. Raw carrots are rubbed on a grater for a Korean carrot with a small section. Eggs boil, clean. Grind the eggs with a fork or rub on a small grater. Garlic is passed through the press. Mix everything, add salt and homemade mayonnaise to taste. We put the salad in a deep dish, decorate the top with grated cheese and finely chopped greens.
Salad with carrots, apples, eggs and cheese
Ingredients:
- onion - 3 heads;
- carrots - 4 pcs .;
- apples - 4 pieces;
- cheddar cheese - 300 g;
- egg of chicken - 4 pcs .;
- mayonnaise - 250 g.
Preparation
Apples are cleaned and three on a small grater (the more apples, the more juicy the salad). Carrots are clean and also small in size. We clean onion, cut with thin rings and blanch. Eggs are cooked in a steep and finely chopped. We rub the cheese on the grater. We lay our products in layers, blanched onions, apples, carrots, eggs, cheese, generously lubricating each layer with mayonnaise. We decorate the top with greenery.
Salad of carrots, apples and cheese
Ingredients:
- carrots - 3 pieces;
- apple - 2 pieces;
- walnut crushed - 2 tbsp. spoons;
- mayonnaise - 2 tbsp. spoons;
- cheese hard - 1 tbsp. a spoon;
- salt - to taste.
Preparation
Carrots and apples are peeled and rubbed onto a large grater. We transfer them to a salad bowl, add mayonnaise, cheese, nuts, salt to taste and mix. Ready-made salad is decorated with twigs of parsley and dill.
Carrot, cheese and sausage salad
Ingredients:
- carrots - 150 g;
- cheese hard - 150 g;
- sausage boiled-smoked - 150 g;
- mayonnaise - 2 tbsp. spoons;
- salt.
Preparation
Cheese is rubbed on a large grater. Cut the sausage into small cubes. We put the cut sausage and grated cheese in a salad bowl. Add the grated carrots, salt and season with mayonnaise. Stir well and serve.