Probably, there are practically no people who do not like to drink tea. This delicious, warming and fragrant drink has won great love and popularity all over the world. Each country has its own special traditions of making this drink. Tea with milk will certainly conquer you with its unusual aroma and delicate taste. Let's not waste time and consider with you recipes for making tea with milk.
Recipe for green tea with milk
Green tea with milk is an excellent choice for slimming. This drink is good and tasty, both hot and cold, which allows it to drink year-round, excellent warming in winter and cooling in the summer, while taking care of your figure in parallel. Let's find out how to make tea with milk.
Ingredients:
- water boiled - 1.5 st .;
- ginger root - 10 g;
- milk - 1 item;
- green leaf tea - 2 tsp.
- cardamom - 1 teaspoon;
- honey - 3 tbsp. spoons.
Preparation
To make ginger tea with milk in a small saucepan pour a little hot water. Before brewing green tea, add the ginger, peeled and grated on a fine grater, and then put the tea leaves themselves. Next, put the container on the stove, on a weak fire, bring to a boil and cook for about two minutes with the lid closed. Then pour a thin trickle of milk and again bring to a boil. At the very end, add ground cardamom, carefully remove the saucepan from the plate and mix everything thoroughly. Then put it on the fire again and bring it to a boil. Now a little cool, put the honey and strain the tea with milk and ginger through a strainer or gauze.
Green tea with milk
Ingredients:
- milk - 1 l;
- green tea - 1 tbsp. a spoon.
Preparation
How to make tea with milk? In a small saucepan pour the milk and bring it to almost boil. Then remove from heat, pour the green tea, stir. Cover the pan and leave for 20 minutes to infuse.
When the drink is infused, the milk will turn a light brown color. Tea with milk should be filtered through a sieve, or gauze, and poured into glasses.
English tea with milk
Ingredients:
- black tea - 1 teaspoon;
- milk - to taste;
- water - 200 ml;
- sugar - to taste.
Preparation
How to brew tea correctly? We pour the teapot with steep boiling water, and then, at once, pour black tea into it. In a saucepan, heat up to 90 degrees with water and pour the tea with boiling water, closing the kettle with a lid. Leave to brew and boil for 5 minutes. In a cup, pour a little milk and then pour it with real tea and pour sugar to taste. Stir black tea with milk and serve it on the table.
Enjoy your tea party!