In our material, we will tell you what the most delicious and at the same time simple salads can be prepared for a birthday and offer some interesting recipes.
Each of the proposed options has a fairly easy and delicate taste, a budget set of products, and its preparation does not take much time.
Light and tasty salad for birthday with chicken and pineapple - recipe
The tender taste of chicken fillet in combination with the sweetness of pineapple and the piquant note of the green onion produces the most pleasant impressions and allows you to get true pleasure from the absorption of this light salad.
Ingredients:
- chicken fillet - 600 g;
- pineapples canned - 1 small pot;
- canned corn - 1 pot;
- onion green - 1 small bunch;
- mayonnaise - 200 g or to taste;
- salt - to taste.
Preparation
Chicken fillet rinse under running cold water, boil in salted water for thirty minutes and let it cool. Then chop the chicken with small cubes and put it in a salad bowl. We also add canned pineapple, corn, diced in the same size, before throwing it back to the colander. Green my onion, dry it, cut it lightly with oblique feathers with a sharp knife and add it to the rest of the ingredients. We dress the salad with mayonnaise, we savor the salt, mix it, give a little insisting, and we can serve.
A recipe for a delicious salad for birthday with crab sticks
The next tasty salad is cooked with crab sticks. Crackers and garlic notes give it a special flavor.
Ingredients:
- crab sticks - 250 g;
- Cheese hard - 290 g;
- chicken eggs - 4 pieces;
- crackers - 100 g;
- garlic - 1 tooth;
- mayonnaise - to taste;
- juice half a lemon.
Preparation
To prepare the salad, boil the hard-boiled eggs, immerse them for a minute in the icy water, and then clean and cut into cubes. We also chop the crab sticks and the previously cleaned clove of garlic, and pass the hard cheese through a large grater. We put all the ingredients in a bowl, add crumbs, mayonnaise, a little lemon juice and mix. We shift the dish into a salad bowl and serve. Crackers can use any purchased or, more preferably, cook them with their own hands.
Delicious and inexpensive birthday salad with chicken and vegetables - recipe
Another salad from chicken fillet with vegetables perfectly complements the festive table. He bribes with his lightness, originality and, of course, excellent taste.
Ingredients:
- chicken fillet - 400 g;
- eggs - 3 pieces;
- fresh cucumbers - 290 g;
- fresh tomatoes - 120 g;
- sweet and sour apples - 120 g;
- lemon juice - 10-15 ml;
- mayonnaise - 150 g or to taste;
- greens - to taste;
- salt - to taste.
Preparation
Starting to prepare salad, washed chicken fillet boiled in salted water for thirty minutes, let it cool down and disassemble into fibers or cut into strips. Simultaneously, cook eggs, and then dip into ice water, clean and cut into small pieces.
Washed cucumbers and apples are cleaned from skins and shredded straws, and tomatoes are small cubes. To avoid darkening, sprinkle apple slices with lemon juice.
We connect all the ingredients in a bowl, add mayonnaise and salt and gently mix. Before serving, we spread the dish in a salad bowl, decorate with tomato slices and twigs of fresh greens.
The taste of this salad is very, very gentle. For more saturation and new shades in the taste, you can not boil the chicken fillet, but cut it in small slices and fry until ready in the vegetable refined oil, remembering to salt and pepper.