Salad with chicken breast and pineapple

Salad with chicken breast and pineapple - juicy, very hearty, original and incredibly tasty. This dish will certainly take a place of honor on your desk. We offer several recipes for its preparation, and you choose for yourself more suitable!

Salad with chicken breast, pineapple and cheese

Ingredients:

Preparation

Breast thoroughly rinsed, peeled and boiled until fully cooked in water, salted to taste. Then the meat is cooled and cut into small cubes with a knife. Eggs, too, boil hard boiled, cleaned and three on a large thermo with cheese. With pineapples, merge carefully all the syrup and cut them into cubes. Then we put all the prepared ingredients in a deep bowl, pour mayonnaise and mix. On the top decorate the ready salad at will with toasted walnuts.

Salad with chicken breast and pineapple

Ingredients:

Preparation

Chicken breast is processed, boiled, skinned and cut into cubes. With canned pineapples, merge carefully the liquid and crush them into pieces. Lettuce leaves are washed, shaken, shredded straws. Now put all the products in a beautiful bowl, dress with mayonnaise, mix and decorate the top with chopped herbs.

Salad with chicken breast, mushrooms and pineapple

Ingredients:

Preparation

With canned corn, carefully pour out the liquid and shift the grains into a deep salad bowl. Pineapples are removed from the sweet syrup, dried slightly, cut into cubes and added to corn. Smoked chicken breast grind small pieces. Marinated mushrooms, if they are large, cut carefully into smaller parts and put everything in a salad bowl. We fill the dish with a small amount of mayonnaise, mix it thoroughly and serve a ready-made and satisfying salad with chicken breast, pineapple, marinated mushrooms and corn on the table.