Salad - a dish is unique in its essence. It perfectly combines both salty and sweet ingredients. Recipes for interesting salads with chicken and cheese are waiting for you below.
Salad with mushrooms, chicken and cheese
Ingredients:
- fresh champignons - 150 g;
- mayonnaise;
- onion - 120 g;
- boiled chicken fillet - 200 g;
- salt;
- pepper;
- cheese - 130 g;
- walnuts - 45 g;
- vegetable oil odorless;
- eggs of large size - 3 pcs .;
- garlic - 2 cloves.
Preparation
Cut cubes of boiled chicken meat and put the first layer on the dish. It is well lubricated with mayonnaise. From above will go a layer of eggs, grated on a grater, we also put a layer of mayonnaise on top. Champignons shinkle with thin plates, chop the onion. Fry all together until red, and then let it cool. We put it next layer. Then we combine the grated cheese with garlic and mayonnaise. We spread the cheese mass with the next layer. Top with crushed nuts. Before serving a layered salad with chicken and cheese to the table, it should brew an hour 2 in the cold.
Salad with chicken, croutons and cheese
Ingredients:
For salad:
- cabbage Peking - 450 g;
- bread white toast - 3 slices;
- chicken breast - 400 g;
- hard cheese - 50 g;
- salt;
- quail eggs - 5 pcs .;
- cherry tomatoes - 5-6 pcs.
For sauce:
- eggs large chicken - 2 pcs .;
- olive oil;
- Dijon mustard with grains - 25 g;
- lemon juice freshly squeezed.
Preparation
First we prepare the fillet: mine it, remove all the film. We cut it into oblong pieces. Fry them about 10 minutes before the color. Little bit shredded Peking cabbage, boiled quail eggs. For egg sauce for a minute we lower in boiling water, then we extract, we cool. We break them into a bowl, lightly beat, put mustard and pour in lemon juice. Well, all this is mixed. Add salt, add lemon juice, olive oil, Dijon mustard and whisk with a blender. Everything, the sauce is ready.
White bread is cut into cubes and dried to the roast in the oven. Shredded cabbage in a bowl, add roasted fillets and pour over sauce. All this stir, add half-cut cherry tomatoes and gently stir. On a small grater three cheese. Now we put cabbage with chicken and tomatoes on a plate. Around lay half of quail eggs, sprinkle with croutons and grated cheese.
Salad with smoked chicken, tomatoes and cheese
Ingredients:
- Tomatoes of the variety "Slivka" - 4 pcs .;
- chicken breast smoked - 1 pc .;
- mayonnaise ;
- cheese - 120 g;
- a white loaf - 250 g;
- poppy.
Preparation
We disassemble the breast, separating the meat from the stone. The meat is cut into cubes, placed in a salad bowl and greased with mayonnaise. We place the tomatoes cut into cubes, again we put mayonnaise. We fall asleep with grated cheese. Baton crushed with cubes fry about 10 minutes in a dry frying pan. Place the crusts on the cheese layer. On top of the snake, we squeeze out mayonnaise, which we tinkle with poppy seeds. Light, but very spicy salad ready.
Salad Recipe with Chicken, Pineapple and Cheese
Ingredients:
- onion - 120 g;
- large chicken eggs - 2 pcs .;
- smoked chicken meat - 250 g;
- vinegar 9% - 10 ml;
- cheese - 180 g;
- salad mayonnaise - 150 g;
- canned pineapple - 280 g;
- salt;
- sand sugar - 5 g.
Preparation
Eggs melenko cut. Very finely shinkuyu ray and marinuem it in a mixture of vinegar and sugar for about 10 minutes. Cut small pieces of smoked chicken breast. Pineapples are crushed in cubes, and the cheese is passed through a grater. Mix all the prepared foods, add salt, put mayonnaise and mix. A ready salad with chicken, cheese, pineapple and egg is placed on a dish and immediately call everyone to the table. Bon Appetit!