It's time for all of us to stop thinking that the radish is an unpleasant and bitter vegetable. Salad, cooked from this root, and dressed with mayonnaise is quite useful and insanely delicious, especially in the winter season, when the cold is overpowered.
Radish with mayonnaise and garlic
Ingredients:
- radish white - 3 pcs .;
- bulb - 2 pieces;
- garlic - 2 cloves;
- sour cream - 1 item;
- salt - to taste;
- greens of dill, parsley - at will.
Preparation
Now tell you how to prepare a radish salad. So, we clean the root crop, wash it and rub it on the grater. Then add crushed onion, garlic, fresh parsley or dill greens, add salt to taste, water with sour cream or mayonnaise. We mix the prepared salad and serve it to the table.
Radish salad with mayonnaise
Ingredients:
- mayonnaise - for refueling;
- green radish - 1 piece;
- cheese - 50 g;
- garlic - 0.5 cloves;
- carrots - 1 piece;
- salt - pinch.
Preparation
First we prepare the radish. So, so that it was not so sharp, cut it from the skin thinly and put the root into a bowl with cold water for 15 minutes. This time, we clean the carrot from the rind and rub it with a large straw. On the same grater we process hard cheese. Garlic is cleaned, crushed through a press. The soaked radish is carefully taken out of the water and shredded on a large grater. All the prepared ingredients are put in one bowl, poured with mayonnaise and properly mixed. You can slightly salad the salad to taste, if you think that there is not enough salt. Finished dish sprinkled with chopped herbs and served at the table.
Radish salad with apples and mayonnaise
Ingredients:
- black radish - 1 piece;
- apples - 2 pieces;
- bulb - 1 piece;
- mayonnaise - to taste.
Preparation
First, let's prepare the radish: mine, we clean it from the peel. Similarly, we do with apples, and then we rub everything on a large grater. Next, take the bulb, clean and cut into thin rings. We combine all the ingredients in a salad bowl, add mayonnaise to taste and mix thoroughly. Ready lettuce immediately served on the table, so that the radish did not have time to start the juice.
Radish salad with mayonnaise and carrots
Ingredients:
- radish fresh - 1 pc .;
- carrots - 1 piece;
- bulb - 2 pieces;
- mayonnaise - to taste;
- vegetable oil;
- ground pepper and salt.
Preparation
Carrots, radishes and onions are cleaned, washed, dried and individually rubbed vegetables on a large grater. Then spread the radish in a uniform layer in a salad bowl and sprinkle it with salt and pepper. Carrot and onions at first a little passer on the oil, and then add to the radish. Season the salad with mayonnaise and mix.
Delicious salad of black radish with mayonnaise
Ingredients:
- black radish - 1 piece;
- bulb - 1 piece;
- mayonnaise;
- sour cream;
- Celery leaves - for decoration;
- ground pepper.
Preparation
Radish rinse well under running water with a brush, cut off the skin with a sharp knife, wash it again and dry it. Then we rub the vegetable on the grater and leave for a few minutes to stand up so that extra bitterness will come out. The bulb is cleaned, shredded with thin half rings and mixed with a radish. The finished vitamin salad with black radish is filled with sour cream and mayonnaise, we mix it, shift it into a salad bowl, decorate with fresh celery leaflets and sprinkle with a mixture of ground pepper.
Radish salad with mayonnaise and egg
Ingredients:
- chicken egg - 4 pcs .;
- white radish - 2 pieces;
- fresh cucumber - 1 piece;
- green onions;
- mayonnaise - for refueling;
- salt.
Preparation
So, we clean the radish, cut it into triangles and put it on the bottom of the salad bowl. Spread evenly with a thin layer of mayonnaise and sprinkle on top with chopped onions. Next, cover everything with chopped straw cucumber and a little podsalivaem. We decorate the ready salad with boiled and grated eggs, lubricating with homemade mayonnaise .