Mushroom Raincoat

Extraordinarily tasty and very hearty, nutritious dishes can be prepared using mushrooms. They are to the place and on the festive table, and in everyday life as a snack or garnish. Mushroom raincoat, among other things, is also remarkable for its curative properties, beneficial effects on health.

Edible or not a raincoat mushroom?

The product in question, belonging to the family of champignon, can not and can not be eaten at the same time. The fact is that the young raincoat has a white color and dense flesh inside, which is quite edible. Over time, the fungus gradually turns yellow, then turns brown, and closer to the maturation period, the spores turn black. Therefore, it is also called "grandfather's tobacco": if you touch a ripe raincoat, a small cloud of dark gray dust will appear from the top.

Thus, the described fungus is edible, but only if the following characteristics are present:

Mushroom raincoat - useful and medicinal properties

Eating this product has the following effects on the body:

Moreover, all folk healers know that a broth from a raincoat or soup cooked on its basis is much more useful than a chicken analogue. Previously, they were repaired patients with tuberculosis and other diseases of the respiratory organs for the rapid restoration of vital forces, the maintenance of immunity.

Mature fungi also have medicinal properties. The tincture of a raincoat is actively and widely used in the therapy of dermatological diseases and pathologies of internal organs.

The preparation is easy to prepare at home:

  1. Mushrooms thoroughly wash and tamped into a half-liter glass clean jar.
  2. Pour the remaining space with a mixture of vodka and water in equal proportions.
  3. Insist product for 15 days in the refrigerator.
  4. Strain the liquid.
  5. Take exactly 30 grams 30 minutes before meals (1 time per day), drink with water or with natural juice.

Treatment with a mushroom slicker

Prepared tincture perfectly helps with viral hepatitis, diseases of the genitourinary system and promotes the dissolution of stones, sand in the kidneys. It is believed that a 10-day course of treatment relieves dysbiosis.

In addition to internal use, the drug can be applied to the skin. This will eliminate furunculous lesions of the dermis, acne, pimples and purulent formations.

In addition to tincture, it is recommended to prepare powder from the fungus. Here is her recipe:

  1. Raincoats ferment and dry.
  2. Smolot product in a blender or coffee grinder.
  3. Pour into a dry, clean container with a lid.
  4. To add to the dishes every day, the temperature of the meal should not be higher than 50 degrees, so as not to destroy useful compound in powder.

It is claimed that the constant intake of such a unique drug helps in the treatment of cardiovascular pathologies, normalizes pressure and hormonal balance, strengthens immunity .

It should be noted that the raincoat can be used without any additional manipulation, in its pure form. Fresh flesh pulp perfectly disinfects wounds, abrasions and cuts on the skin. The raincoat acts as a mild anesthetic, relieving pain, stops bleeding, promotes rapid healing.