A lot is said about the benefits of aronia . And to admit it is not unfounded. The berries contain a truly impressive array of different utilities, which in some cases will give odds to traditional medicines and help cope or alleviate many ailments.
To preserve the value of berries during the year, it is advisable to make various blanks from them. Today we will talk about how to properly prepare juice from them and save it for the winter.
How to make juice from black chokeberry for winter - recipe
Ingredients:
- ashberry infertility - 700 g;
- purified water - 1,5 l;
- granulated sugar - 300 g.
Preparation
For harvesting for the winter of the most valuable and delicious juice from chokeberry, you can use any available ways of squeezing the product. The simplest of them is to use a juicer for this purpose. But even thus it is necessary to pour the squeezes for an hour with water, then to squeeze them out additionally with the help of a gauze or tissue cut. If the juicer is not available, then the previously washed and transferred berries of black ashberry can simply be crushed by a crush or crushed in the blender's container. After that, the berry mass squeezed in the gauze and pour the squeezed glass of purified water. After an hour, repeat the squeeze and refill the cake with water. Repeat the procedure until the full yield of pulp juice.
Alternatively, it is possible to freeze and unfreeze the berries in advance, or simply to warm them in a microwave oven or on a plate in the water to a temperature of no higher than 70 degrees.
The resulting juice should be mixed with sugar, let the crystals dissolve, then pour the drink on jars and, covering the vessels with lids, put in a bowl with water for sterilization. After boiling, we keep the workpiece in water for twenty minutes, after which we seal the lids and put the jars after full cooling for storage in a darkened place.
Juice made from black chokeberry with apple juice for the winter
Ingredients:
- ashberry infertility - 700 g;
- fresh apples - 1,8 kg;
- sugar - 350-400 g or to taste.
Preparation
The juices, squeezed from apples, are the most advantageous for flavoring juice from aronia. The latter is better for this purpose to choose sour-sweet or sour varieties. The fruits of Antonovka, the White filling or the variety of Simerenko will suit perfectly. Both are best suited for squeezing juice using a juicer. But if there is none in the arsenal, do not despair and use one of the methods described above.
Ready to freshly squeezed apple and rowan juice mixed in a saucepan and add sugar to taste. Place the container with the preform on the hotplate plate on a moderate fire and heat the contents with frequent stirring until the sweet crystals dissolve and the appearance of subtle signs of boiling. Immediately pour the drink on sterile and dry jars and cap them sealed. Turn the containers on the lids and wrap them thoroughly for natural sterilization and slow cooling.
Juice from black chokeberry for winter in sovokarke
Ingredients:
- ashberry - 1.2 kg;
- sugar - 350-400 g or to taste.
Preparation
Twist for the winter juice from chokeberry can be made and using juice. For this, we prepare the prepared, washed and selected berries in the upper part of the device, add the sugar to taste and place the device on the plate. Under the tube we substitute a vessel for collecting the juice. After the product ceases to separate, we pour it on sterile vessels, seal it and sterilize it, like in the previous case, under the blanket, turning the cans upside down.
In addition to the above methods of preserving the juice from the black chokeberry for winter, it is worth mentioning the most priority and useful. It is best to freeze the freshly squeezed juice immediately. For this it is most convenient to pour on small plastic cups. The only drawback of this method is the need for sufficient free space in the freezer.