Grape filling

A wonderful invention of mankind is wine. However, people with high acidity of the stomach can not. In order not to deprive yourself of the joys of life, there is an excellent option - pouring from grapes, at home it prepares quickly and preserves all the benefits of berries.

Pouring on alcohol

The easiest way is preparing the filling from grapes using alcohol. The main thing is to choose the right kind of berries. The best for these purposes are fragrant table varieties : Pearls, Lydia, Muscat.

Ingredients:

Preparation

To begin with, we take a 3-liter bottle, wash it well and dry it. Grapes also need to be washed. When berries are drained, we fill them in a bottle, pouring sugar. We pour alcohol. You can use the grape - it will be very tasty, but the wheat will do well too. We add distilled water to the top, roll it up or close it tightly with a cap nylon. The pour should stand in a not very warm, dark place for slightly longer than a month. Of course, sometimes you have to mix it up - just turn the bottle for this.

After about 35-40 days, open the bottle, filter the liquid and store it in bottles in a cellar or a pantry. As you can see, making the filling of grapes is easy.

The pour from white grapes will turn out light, amber, and from red - on color reminding wine.

Slightly more expensive

Similarly, the preparation of grapes from vodka is being prepared. Vodka, of course, will cost more than alcohol, but if you want to get a quality drink, do not skimp.

Especially delicious is obtained by pouring Isabella grapes with vodka.

Ingredients:

Preparation

My berries and slightly them we accept. You can do this with your hands, you can use a crush or pestle. We fall asleep sugar and vanillin, we squeeze out juice from a lemon, we mix. Let's stand for about an hour, pour in vodka. It is best to buy that drink, the quality of which has already been checked. We close tightly and insist 10 days. You can filter through cheesecloth, pour into bottles that are convenient for storage and carry to the pantry.

Sometimes you can find a recipe for a drink, which for some reason is called a filling from grapes, but is cooked without vodka. However, if you want to do without strong alcohol, just make wine.