Curd - recipe

Cheese-cookers, or, in another way, cheese curds from cottage cheese - unusually tasty and satisfying dish. What kind of cooking recipes does not exist today? They are prepared by adding dried apricots, raisins, fresh fruits, rolled in flour, mango and breadcrumbs.

Some mistresses even manage to make them without an egg. Let's review with you some recipes for the preparation of delicious curds.

Cottage cheese recipe without eggs

Ingredients:

Preparation

How to cook cottage cheese? So, take the cottage cheese, put it in a bowl, add a little salt, pour in the flour and sugar. We stir everything thoroughly and roll the sausage out of the dough. Next, we cut it into equal parts and, moistened in water with our hands, we form cakes. Each curd chewed in flour and put on a preheated pan with vegetable oil. Cover the lid, reduce the gas and fry until the bottom is browned. Then gently turn the syrups and again cook them under the lid until ready. Immediately before serving, decorate the curds with fresh mint leaves and water, if desired, with honey.

Cottage cheese recipe with eggs

Ingredients:

Preparation

To prepare cottage cheese at home, take the cottage cheese, carefully knead it with a fork, or whisk in a blender. We add egg yolks, salt, sugar and vanilla sugar. Thoroughly rub everything, gradually pour the sifted flour and stir the curd mass to homogeneity.

In the frying pan pour the vegetable oil and heat it on low heat. From the dough, we form cottage cheese, lightly roll them in flour and put them into a frying pan. Cover with a lid and fry from both sides until it forms an appetizing and ruddy crust. That's all, curvy cottage cheese ready!

Cottage cheese recipe with apples

Ingredients:

Preparation

Curd the cottage cheese thoroughly. Whisk egg whites and add 2 tbsp. spoonfuls of manga. We mix well and leave to stand for 2-3 minutes. Then we pour the egg mixture into cottage cheese and mix the mass until it is uniform. Now pour in the starch, vanilla sugar and put the sliced ​​apples. Again, carefully mix everything.

In a frying pan, we warm up the vegetable oil. From the curd mass we form small washers and roll them in the manga. We spread the cheese cake with apples in a frying pan and fry until golden-colored on both sides.

Cottage cheese recipe with raisins

Ingredients:

Preparation

Cottage cheese is mixed with semolina and leave for about an hour. Then add sugar, a pinch of salt, an egg, a pre-soaked raisins and put the baking powder. All thoroughly mix until homogeneous. The dough for cottage cheese should turn soft, but slightly stick to the hands. Using a tablespoon, spread the prepared curd mass onto the flour-poured surface and roll them from all sides in flour. Now accurately form the cottage cheese and fry them in vegetable oil until ruddy. Serve ready-made syrniki warm with sour cream or jam, garnishing with fresh mint leaves.

Enjoy your meal!