The guests are already on the doorstep, but you do not have anything tasty for tea? Do not worry, take your friends for a while watching TV or interesting photos, and quickly prepare a delicious and original cookie called "Chrysanthemum." Believe me, everyone will be just surprised by your amazing culinary skills and will appreciate pastries at their true worth.
Recipe for Chrysanthemum Cookies
Ingredients:
- sugar - 1 item;
- egg - 4 pieces;
- margarine - 300 g;
- soda and salt - a pinch;
- flour - 4.5 st .;
- Vanillin - to taste.
Preparation
Now tell you how to cook "Chrysanthemum" cookies. In a bowl, whisk the egg and sugar thoroughly, add salt, soda, put vanillin and pre-softened margarine. After this, gradually pour the sifted flour and knead the homogeneous dough. Next, we remove it for 30 minutes in the refrigerator, and then we pass through the meat grinder, giving the pechenyushkam the shape of chrysanthemums. Bake a delicacy in the oven until golden color at 200 degrees. Finished the product abundantly sprinkled with powdered sugar.
Recipe for homemade cookies "Chrysanthemum"
Ingredients:
- chicken egg - 4 pcs .;
- sugar - 1 item;
- margarine or butter - 300 g;
- sour cream - 1 tbsp. a spoon;
- salt - a pinch;
- soda - 0,5 tsp.
- cinnamon - at will;
- Vanillin - to taste;
- flour - 2.5 tbsp.
Preparation
Margarine melt in a microwave or over low heat, but do not boil. Then remove the mass from the fire and leave to cool. This time, beat the egg mixer with sugar with white sugar, add cinnamon and vanillin at will. Next, pour melted margarine, put sour cream, throw a little salt and soda. All mixed, pour out sifted flour and knead tight elastic dough, a little weaker than noodles. Then roll it into a ball, remove it for 20-30 minutes in the freezer, so that it hardens a little. After that, we twist the chilled dough through a meat grinder and lay it on a dry baking tray, giving the delicacy a flower shape. Bake the biscuits to a golden color 10 -15 minutes in the oven at a temperature of 200-220 degrees.
"Chrysanthemum" cookies with cottage cheese
Ingredients:
- cottage cheese - 250 g;
- margarine - 200 g;
- salt - 1 g;
- soda - 2 g;
- flour - 2 items;
- sugar - 2 tbsp. spoons.
Preparation
Cottage cheese is mixed with softened butter, we throw soda and salt. Next, pour gradually flour and mix a fairly steep dough. Then we twist it through a meat grinder, cut off the desired size of biscuits and bake at 160 degrees, about 20-25 minutes. 5 minutes before the end we get cookies with cottage cheese , sprinkle with sugar and put it back in the oven.