What to cook with strawberries?

Now it's time for one of the most delicious berries - strawberries. Of course, we all want to eat enough of it and stock up on vitamins for the whole year. And for those who got a good harvest at home we want to tell you what can be quickly prepared from strawberries and maybe even for future use.

How to cook strawberries jam with sugar for the winter?

In order to jam for sure turned out thick, it is better to use natural thickener - pectin. In another way, the density can be achieved by digesting the berries for a long time, but then we lose a lot of vitamins.

Ingredients:

Preparation

Strawberries are sorted, mine and we remove the peduncles, if very large berries come across, then cut them. Then grind it with an immersion blender or with the help of a meat grinder. If blender, you can immediately fall asleep half of the sugar. In the resulting mashed potatoes, pour out the sugar and pectin, mix thoroughly and put it on the stove. Once the mass boils, make a minimal fire and cook for just 5 minutes. If the berries turned out to be very sweet, then add a pinch of citric acid so that the taste is not sweetly sweet, mixed and poured into sterile jars .

How to cook dumplings with strawberries?

For dumplings a small strawberry is better, because it's easier to wrap it in a dough.

Ingredients:

Preparation

Soda is added to kefir and mix well, then pour in flour, salt and knead the dough. Roll it with a thickness of 4 mm, cut out a glass of circles, collect the remains and roll them again, so on. In each pancake, we put a little sugar and a strawberry or two, we carefully patch the edges and put in boiling water for 5 minutes.

How to cook a pie with strawberries?

Ingredients:

Preparation

We take the oil for cooking soft, we leave flour for 50 g for pouring, the rest is grinded with butter and thirty grams of sugar in crumbs. Next, add one egg and mix the dough. We make a flat cake from the dough, wrap it in a film and put it in the refrigerator. Strawberry, clean, if large - cut into plates. For the filling we mix sour cream, sugar, one egg and vanilla. Stir well the filling. We take the dough out of the refrigerator, roll it out into a layer as large as your shape and with a margin on the sides. We lay the dough, lay it on a uniform layer of strawberries and pour the sour cream mass. We set to bake for 50 minutes at 180 degrees.

How to cook strawberries in chocolate?

Here you need a whole, not over-ripe strawberry.

Ingredients:

Preparation

On the steam bath, melt the chocolate, add the cream and mix until everything turns into a uniform glaze. Strawberries are mine, and alternately we put each into chocolate. You can dipped in sugar, coconut chips or nuts. We spread the berries on parchment and send to freeze in the cold.