Onions are a very special product, not all of them like it. Yes, there to say, some do not like it at all! But with the right processing, very delicious dishes come out of it. Now we'll tell you how to cook onion pie with cheese. As a rule, he likes even the most ardent opponents of this product.
Onion pie recipe with melted cheese
Ingredients:
For the test:
- Butter - 170 g;
- sour cream - 60 g;
- baking powder - 5 g;
- flour - 320 g.
For filling:
- onion - 550 g;
- cheese fused - 220 g;
To fill:
- sour cream - 60 g;
- chicken raw eggs - 2 pcs .;
- mayonnaise - 40 g;
- flour - 50 g;
- black pepper powder;
- salt;
- vegetable oil.
Preparation
We start with the preparation of dough for a simple onion pie with cheese. Melt butter, and then cool. Add half of the sour cream and mix it. The sifted flour is combined with salt, baking powder, sprinkle the dry mixture with the rest of the ingredients and knead the dough. While we are busy preparing the filling, the dough should be sent to the refrigerator.
So, we clean the onion and crumbly crumb. Fry it, salt, pepper and chill. Fused cheese is crushed with a large grater.
Now we make the filling: mix the eggs with the remaining sour cream, add the mayonnaise and mix until homogeneity. Add flour, salt and stir well. Now the cooled dough is rolled out a little more than the baking dish. Lubricate it with butter and transfer the dough into it, lay out, forming the sides. On top, distribute the fried onion and grated cheese. Fill it all with a prepared sauce. Bake the cake in a moderately warm oven for 35 minutes.
How to cook onion pie with melted cheese and chicken?
Ingredients:
For the test:
- sour cream - 160 g;
- butter - 120 g;
- egg of chicken - 1 piece;
- baking powder - 1 teaspoon;
- flour - 220 g;
- salt - pinch.
For filling:
- fillet of chicken - 370 g;
- onions - 550 g;
- butter - 45 g;
- cheese fused - 150 g;
- vegetable oil - 1 tbsp. a spoon;
- Thyme dry - 1 pinch;
- salt;
- pepper.
Preparation
We start with the preparation of the dough: we sift the flour,
And in the meantime we make the filling: we cook the fillets and cut them in small pieces. Onions cut into half rings, fry on a mixture of vegetable and butter, salt, pepper and add thyme. We take out the dough, roll it out, so that you can make skirts in the form. For the dough, spread the chicken, fried onions and top off with grated cheese. Onion pie with chicken and cheese is sent to the oven, the temperature of which reaches 180 degrees, for half an hour.