Recipes for the preparation of delicious English muffins - muffins with a filling, very much. There are chocolate, banana, muffins with apples , etc. We present you some of them.
Chocolate muffins
Ingredients:
- chocolate extra black (72%) - 100 g;
- butter - 100 g (plus 1 tsp);
- eggs - 3 pieces;
- sugar - 6 tablespoons;
- flour - 4 tbsp.
Preparation
The recipe for cooking muffins with liquid chocolate filling is very simple. To begin with, you need to break the chocolate properly, then fold the pieces into an enameled pot and melt. Who has a microwave - you can melt there. As the chocolate melts, add sugar to it and mix it, so that the sugar dissolves. Then remove from heat and let cool. As a little cool - add soft butter (do not forget to leave a little oil to lubricate the forms), stir until the butter completely melts and mixes with the chocolate. Then mix the eggs one at a time. In the resulting mass, slowly add flour, previously sifted through a fine sieve. We put the finished dough in special molds, oiled. Preheating the oven to 200 degrees. Put the chocolate muffins to bake for about 6-9 minutes, then immediately take out, let them cool, and serve it to the table.
Muffins with a stuffing from sweets "Korovka"
Ingredients:
- Candy "Korovka" - 8 pieces;
- milk - 2 tablespoons;
- vanilla sugar - 5 tablespoons;
- butter - 250 g;
- flour - 200 g;
- cocoa - 2 tablespoons;
- eggs - 2 pieces;
- soda - 1 tsp;
- vinegar - 1 tsp;
- vegetable oil - 1 tsp.
Preparation
Since the muffins with the filling, the preparation will begin with it. Take milk, 50 grams of butter, 2 tablespoons of vanilla sugar and put in a bowl to melt on fire. Then add the candy. They can be cut more quickly so that they can dissolve. Next, take up the dough. In the eggs, add three tablespoons of vanilla sugar and stir properly, add 200 grams of butter. In a separate bowl, mix the flour and cocoa. To the eggs add soda vinegar, which is extinguished, mix and mix the mixture with flour (gradually mixing into flour). Half the amount of dough is laid out on the molds, oiled with vegetable oil, odorless. Further in the middle we put the filling and close the top with the remaining dough. We send it to the oven, heated to 160 degrees, for 20 minutes. Our muffins with a filling from a kind of candy condensed milk are ready.