How to increase hemoglobin in a child?

Reduced hemoglobin leads to anemia, fatigue, weakness and dizziness. How to raise a hemoglobin to the child, and for what reasons its level can decrease?

Why does the child have low hemoglobin?

1. Deficiency of hemoglobin in a child can develop due to low intake of iron in the body. Every day about 5% of iron stores are excreted along with feces. It is necessary to replenish them with adequate nutrition.
2. The causes of low hemoglobin in children are often hidden in increased consumption of iron due to bleeding. In adolescent girls, menstrual bleeding can dramatically decrease the amount of hemoglobin in the body.
3. When breastfeeding, the child receives the required amount of iron along with the mother's milk. With artificial feeding, cow milk is used, which binds iron to insoluble complexes. Therefore, the baby's body lacks hemoglobin.
4. To reduce the hemoglobin content can lead to diseases such as enteritis, gastritis, stomach ulcers, as well as, 12 duodenal ulcer. All these diseases lead to a decrease in the suction surface of the mucous membrane of the stomach and intestines. Therefore, iron is not absorbed by the intestine.
5. Lowering the hemoglobin level is due to a lack of vitamin B12, which helps to transfer iron into the blood.
6. If during pregnancy the woman was not properly and badly fed, she was susceptible to colds, in the liver of the child the insufficient amount of iron is deposited and the lack of hemoglobin is observed immediately after birth.
7. Also, a violation of the hemoglobin level is observed when some toxic substances are poisoned, causing the destruction of red blood cells.

How to raise a hemoglobin in an infant?

At different ages, the norm of hemoglobin in the blood of a child is also different.

The level at birth is from 180 to 240 g / l.

At the age of one month - from 115 to 175 g / l.

From two months to one year - from 110 to 135 g / l.

From one year to twelve years - from 110 to 145 g / l.

From thirteen years - from 120 to 155 g / l.

Treatment of low hemoglobin in a child is carried out with special iron-containing preparations, this will quickly help restore the balance of the microelement. There are drugs that can raise a lowered hemoglobin, even in an infant. Nevertheless, doctors recommend that more foods with high iron content be fed into the infant and lactating mother.

Products that increase hemoglobin in children

So, what can you do to raise a baby's hemoglobin:

• grain crops and cereals: rye, buckwheat, oatmeal, beans, peas, lentils;
• meat and fish products: fish of all sorts, heart, kidneys, white poultry meat, beef tongue;
• vegetables: potatoes, tomatoes, beets, pumpkin, onions, watercress, spinach, arugula, green vegetables, parsley;
• fruits: apples, bananas, plums, pomegranates, peaches, pears, persimmons, apricots, quinces;
• berries: cranberries, strawberries, currants, blueberries, strawberries;
• juices: pomegranate (no more than two sips daily), carrot, beetroot;
• lowered hemoglobin in a child can be raised with red and black caviar, seafood, dried mushrooms, egg yolk, dark chocolate, walnuts, dried fruits and hematogen.

Products containing iron should be present in the nutrition of both the nursing mother and the baby constantly, since it is quite difficult to increase the hemoglobin to the infant. Therefore, if a child has a significant drop in hemoglobin without prescription of medications, it is indispensable.