Today, the cult of healthy nutrition is about as popular as all the available methods of saving time. It's amazing, but to combine the speed of cooking and the benefit of eating really. The microwave oven is no longer a novelty in the market, and many have time to appreciate its benefits.
What is a saucepan cooker for a microwave oven?
Many famous manufacturers do not just keep up with the fashion for food, but also dictate it. Strangely enough, the fashion for a healthy diet is only gaining momentum. And it's important to have time to get into this jet. This is exactly what the unknown manufacturer did, by offering his Samsung models a microwave oven with a steamer.
In models of microwave with a steamer from Samsung you will find not only the instruction, but also the most real pan, however, made of plastic. This is a structure quite familiar to us, consisting of a container, a grid and a lid. You can only dial water if necessary, put a container, put the food on the net and cover the lid. Then turn on the desired mode for the specified time.
For young mothers and very busy people an irreplaceable thing will be a package steamer for a microwave oven. Here, vegetables are cooked in minutes. And the package itself is easy to use: it looks like coffee bags with a characteristic clasp. You do not have to invent anything: put the products in a bag, close the zip-fastener, and then wait. On such packages always indicate the cooking time and recommendations regarding the capacity for each specific product.
How to use a microwave oven?
There are several nuances about the moment, how to use a steam cooker for microwave:
- for a more even cooking it is advised to pierce the vegetable with a knitting needle before cooking;
- for each particular model of the furnace, it will be necessary to determine the cooking time by experiment, since at the same power it will be different, depending on the size of the vegetable;
- if you want to cook a vegetable already sliced into small pieces, it is worth adding quite a bit of liquid to the container, so as not to get a characteristic smell;
- if the whole vegetable is cooked, it is usually enough to simply close the pan with a lid, the evaporating juice will be enough for cooking.
Usually for the oven, where the steam-cooking mode is initially provided, an instruction with the indication of time and power is attached. For an ordinary microwave it's enough to put 700-800 W, the steamer will cook everything perfectly.