The succession of heavily seasoned mayonnaise salads, with ingredients repeated every year, is a relic of the past, and modern holiday snacks for the birthday combine concise, aesthetic and simple cooking. If you want to surprise all your relatives with your knowledge of cooking, then pay attention to the recipes from our article.
An interesting snack for a birthday - canapes with a tomato confit
Ingredients:
- dough for pizza - 250 g;
- olive oil - 1 tbsp. a spoon;
- cherry tomatoes - 125 g;
- fresh thyme - 1 branch;
- bay leaf - 1 piece;
- garlic - 1 piece;
- dried tomatoes - 8 pcs .;
- garlic - 1 clove;
- olives - 50 g;
- fresh basil;
- salt pepper.
Preparation
The dough is rolled and cut into circles with a diameter of 5 cm, we bake 10 minutes at 200 degrees, after which we cool.
Meanwhile, in olive oil fry tomatoes with leaves of thyme, laurel, garlic and black pepper. After 5 minutes, remove the filling from the fire and extract the bay leaf. Dried tomatoes are purried in a blender, add basil. salt pepper. For each piece of the base of the dough, we first put a paste of dried tomatoes, and put the confit on top. You can finish the dish with a piece of "Mozzarella", or anchovies.
To make this original snack on your birthday also simple, a pizza dough can be noticed with croutons from ciabatta.
Easy snack for birthday - nachos with green pea paste
Ingredients:
- nachos (Mexican chips) - 1 packet;
- frozen peas - 450 g;
- red onion - 1/2 pcs .;
- garlic - 1 clove;
- fresh mint - 1 bunch;
- yogurt - 115 g;
- chili - to taste;
- cumin - 1 teaspoon;
- coriander - 1/2 tsp;
- lime juice;
- salt pepper;
- olive oil - 2 tbsp. spoons.
Preparation
Frozen peas are boiled and placed in a blender along with garlic and mint. We grind everything in a thick mashed potatoes and add yoghurt. We shift the mass into a serving plate, fill it with lemon juice, ground coriander and cumin, and fresh chili. We pour the dish with oil and spread from nachos . A simple snack is ideal for a birthday in the fresh air.
Unusual snack for birthday - croquettes from salmon
Ingredients:
- white wine - half a century;
- salt pepper;
- fillet of salmon - 500 g;
- bread breading - 1 1/2 items;
- Butter - 3 tbsp. spoons;
- green onions;
- onions - 1 pc .;
- eggs - 2 pieces;
- juice of 1 lemon;
- vegetable oil.
Preparation
Wine is mixed with 4 glasses of water, add salt and bring the liquid to a boil. We put the fillet of salmon into the mixture and cook for 10 minutes. We knead boiled fish and mix it with soft breadcrumbs or bread crumbs, as well as with butter, green and onion, eggs and lemon juice.
Cool the minced meat for 30 minutes in the refrigerator. We form small fish croquettes from fish mince and fry until golden in a large amount of oil. Delicious snack for birthday is ready, served with favorite cream sauce .
A beautiful birthday snack - shrimps with tomato sauce and feta
Ingredients:
- olive oil - 4 tbsp. spoons;
- garlic - 4 cloves;
- green onions;
- tomato paste - 1 tbsp. a spoon;
- white wine - half a century;
- Dried oregano - 1 teaspoon;
- sugar - 1/2 tsp;
- dried chili - 1/4 tsp.
- tomatoes - 4 pieces;
- shrimps royal - 16 pieces;
- fresh mint;
- feta - 130 g;
- 1/2 lemon juice;
- salt pepper.
Preparation
In the saucepan fry the green onions and garlic. Add the tomato paste and fry for 2 more minutes. Fill all the wine and boil up to half.
Add oregano, sugar, dried chili and tomatoes. Cook, stirring, on low heat for 12 minutes. Add mint and shrimp, sprinkle all the salt and pepper, top put the crumbled feta cheese. Cook for another 3-5 minutes and pour lemon juice.