Baby cookies - recipe

Many mothers know that children adore biscuits from an early age. Biscuits can be given to a child when he turns a year, but homemade cookies with a minimum of sugar or without, can be introduced into the diet even earlier. About how fast and easy to cook not only tasty, but also beautiful baby biscuits, we will tell in our article.

Cottage cheese balls

If you have a little free time and half a cup of cottage cheese in the fridge, and you want to pamper your children with homemade cakes, a great way is to bake a curd cookie. Despite the simple ingredients, curd baby cookies without milk are delicious and tender, and will surely appeal to children.

Ingredients:

Preparation

Melt the butter and mix it with sugar, honey and cottage cheese. Add the beaten egg and gradually add the sifted flour. After that, add vanilla sugar and baking powder. Stir the dough until it is soft. We form small balls and spread them on a baking sheet smeared in a preheated oven. Bake at 180-200 ° C for 20 minutes. Ready cookies are removed from the baking sheet and sprinkled with powdered sugar.

Oatmeal numbers

For the smallest gourmets it is impossible to come up with a more useful recipe for children's baking than oatmeal cookies. Oatmeal is rich in cellulose and useful elements: potassium, phosphorus, iron, vitamins. The recipe for oatmeal cookies for children is pretty simple, baking it under the power of every mom.

Ingredients:

Preparation

Half an hour before the preparation begins, we spread the oil from the refrigerator to make it soft. In a container with a thick bottom, melt some of the oil (30 g), add cinnamon and oat flakes. Stir and simmer on low heat for 3-5 minutes. Remove from heat and cool. In a bowl, beat the egg with sugar, add flour, soda and the remaining butter. Combine the ingredients and mix everything with a whisk until it is uniform. Spread the dough with a spoon in the form of numbers and bake in the oven at 180 ° C for 10-15 minutes. Once the cookie is browned, you can get it. Such a useful cookie is not only interesting to eat, but you can still come up with some entertaining games.

Sand rings

Shortbread cookies for children are characterized by pleasant friability and very delicate taste, so it is not surprising that children often ask to bake it as a dessert.

Ingredients:

Preparation

Mix the softened butter with the egg, leaving a little egg for greasing, then add salt, sugar, vanillin and baking powder. Beat the mixer until the whole sugar is dissolved. Next, pour in the flour and knead the dough. Do not worry if it sticks to your hands a little, you do not need to add more flour. After kneading, put the dough in the refrigerator for 30 minutes. Then abundantly sprinkle the table with flour and roll out on it a large circle 6-7 mm thick. Cut the circles and the middle with a glass. We cover the baking sheet with baking paper and lay out the rings on it. We send the pan to the freezer for 10-15 minutes. While the dough cools, finely chop nuts or roasted peanuts. We take out the dough from the freezer, grease with the rest of the egg and sprinkle with nuts. Bake in preheated oven at 200 ° C for 10-15 minutes. Cookies should not get too brown.