Watermelon fresh in a blender

Watermelon fresh in a blender - the original way of supplying an ordinary watermelon. This drink is prepared incredibly quickly, but it turns out fragrant, tasty, giving vivacity, strength and energy.

How to make fresh watermelon?

Ingredients:

Preparation

Pulp the watermelon in a plastic bowl, pour lemon juice, put honey and sugar to taste. Well whisk the contents of the submerged blender and pour the cocktail into the jug. We cool the drink, decorate it with mint and serve it to the table.

Alcoholic watermelon fresh

Ingredients:

For juice:

For a cocktail:

Preparation

Before you cook fresh, we work the watermelon, take out the bones and beat the pulp with a blender, adding lime juice and sugar syrup to taste. Ready the drink through a fine strainer, pour into a bottle and cool for 2 hours. After that, pour the juice into the wine glasses and add to each a little sparkling wine.

How to make fresh watermelon at home?

Ingredients:

Preparation

Watermelon is processed, we remove bones and cut the flesh into pieces. We put them in a deep container, pour in mint syrup and whisk with a blender until smooth. Ready beverage we pour into glasses and decorate with mint sprigs.

Watermelon-banana fresh

Ingredients:

Preparation

So, first of all, crush the crushed ice to the state of snow. Watermelon is peeled from the crust, we remove the seeds and cut the flesh into pieces. From the banana peel the skin, shred the fruit with slices and put the prepared ingredients in a deep container. Whip the contents of the blender until smooth. We pour refreshing drink into glasses and decorate at will with watermelon slices, sugar powder or fresh leaves of mint.

Watermelon fresh in a watermelon blender

Ingredients:

Preparation

We take a ripe watermelon without pits, with a sharp knife we ​​make a small hole in it and carefully insert the immersion blender. We beat the flesh for a few minutes, and then pour the contents into glasses with ice and decorate the drink with slices of lime or orange.