Industrial yogurt can hardly be attributed to the products of proper nutrition because of the presence of dyes, flavorings and preservatives in them. Therefore, for the preparation of natural yogurt, you just need a yogurt maker, how to choose the best can be learned by thoroughly understanding its characteristics and capabilities. We are confident that such an acquisition will quickly pay for itself, because from now on you will be able to delight adults and children with delicious and healthy dairy products every day.
Yogurtnitsa - the pros and cons
The purchase of yogurt can be safely attributed to a reasonable contribution to the health of the whole family, and yet before puzzling questions, how to choose a yogurt girl and what is important to know while doing this, you must carefully weigh the pros and cons. The device has many undeniable advantages:
- he will give the opportunity to prepare dairy dishes from quality and proven raw materials without all sorts of thickeners, starch and other harmful additives;
- you can prepare not only yogurt, but also sour cream, fermented baked milk, kefir, cottage cheese and even cheese;
- the compactness of the device makes it possible to easily find a place for it in the kitchen space;
- yogurtnitsa works absolutely noiselessly, does not emit smell, heat and steam during cooking;
- to work with it does not require special skills and abilities;
- it is relatively inexpensive.
And a few cons:
- you need to regularly purchase quality starter and raw materials;
- Before cooking, milk should be boiled to avoid harmful bacteria;
- The time of cooking yoghurt and other dishes takes about 8 hours.
How to choose the right yogurt girl?
If the above disadvantages do not seem to be a problem, it's time to learn how to choose a yogurt girl and what is important to know before buying it. In general, all devices have approximately the same set of functions, and the principle of their operation is similar, but there are differences that are in the form of a casing, the number of jars and the material of their manufacture, the presence or absence of a timer, the presence of additional functions and capabilities.
Yogurttse - characteristics
The external characteristics and shape of the case are far from the most important for such a device as a yogurt girl, but here's how to choose the best, based on really meaningful parameters:
- Number of containers. It can be one bank for 1-1,5 or several small jars. Experience shows that yogurttnits with several small containers are more practical - they are more convenient to store in the refrigerator, and it's easier to distribute portions to family members with their help. The optimal number of jars - 6-7 pieces, a volume of 150 ml.
- The material of the tanks. Preferably choose glass, not plastic. It is known that glass containers are much safer than any food synthetics. Especially this aspect is important for young mothers, preparing yogurt for toddlers.
- Presence of an automatic timer. With it, you can set the cooking time of a product. Yogurtnitsa itself will shut down at a given time, which will simplify the cooking process and fully automate it.
- The power of the device. In yogurttsev it is always small, about 12.5-20 watts, because its main function is to maintain the desired temperature. By the way, what should this temperature be like in a yogurt? For proper functioning of bacteria and quality milk ripening, it should be kept at + 38-40 ° С.
- Additional functionality. Yogurtnitsa, how to choose the best and what supportive opportunities to pay attention to? Convenient models with sound notification of the end of the device, digital indicators, marking jars, etc.
Choose a yogurt girl - rating
When you are definitely determined that you need a yogurt girl, how to choose the best becomes the next global issue, because their assortment is considerable. Many manufacturers offer different models of this household appliance, so the choice is not easy. Deciding which yogurt girl is best to choose, you need to build on the relationship of price and quality, without overpaying for the brand, but without denying yourself useful trivia. The rating of the most famous manufacturers is approximately as follows:
- Tefal;
- Moulinex;
- Braun;
- Scarlet;
- Severin;
- Dex;
- Orion;
- Ariete.
The Dex yogurt is not inferior in quality to the products of the more famous brands Moulinex and Tefal. However, it does not have the marking of jars and an automatic timer. In addition, the devices of famous brands favorably differ in the quality of the material of the body and the jars themselves. As for the number of jars, the Ariete and Dex yogurt mittens have 6, the Moulinex and Orion have 7, the Tefal has 8. And the total volume of the finished product in any of these brands still does not exceed 1-1.5 liters.
Which yogurt woman to choose?
When you need a kitchen appliance with the function of cooking cottage cheese, cheese, yogurt, yogurt and other sour milk dainties, you need to be able to choose the right model. To determine which yogurt is better, follow a few simple rules:
- study the composition of the container material, if in doubt, give preference to the glass;
- calculate the necessary volume and quantity of containers;
- pay attention to the functional features of different models, especially the possibility of setting the exact cooking time (timer);
- Determine the design and dimensions of yogurt.
Yoghurt with cottage cheese
The main thing that distinguishes comfortable yogurtnitsa, capable of cooking cottage cheese - the availability for this special capacity. It is larger than the standard jars and is located next to them. In general, the work of such a device is similar to the work of a simple yogurt woman. So the question of how to choose yogurttnitsa for cottage cheese will not cause difficulties. Simply you should buy for cottage cheese the special starter which happens in capsules, tablets, a powder. Sourdough is available in pharmacies and specialty stores.
How to choose a yogurt with the function of making yogurt
In fact, yogurttnitsa with the function of cottage cheese and yogurt - it's still the same yogurt girl, just with the fermentation of different dairy products, you must add to the milk different starter cultures. In the case of yogurt, you can buy a starter for the first fermentation, and then use the resulting product as a mother starter. Conveniently, if yogurtnitsa, in which you want to prepare yogurt, will have one large capacity. Although, it is a matter of taste and preferences of every mistress.
Yogurtnitsa with the function of multipovar
Do not confuse multivarku with yogurttnitsy function and yogurtnitsu with the function of multipovar. These are two different devices. The multiprocess function in the yogurt means that, in addition to time, you can adjust the heating temperature. This allows you to cook in it not only sour-milk products, but even home-made wine and kvass. When asked which yogurt woman is the best, the answer is: the Brand 100 model - in fact, the first yogurt woman with the multiproduct function.
Yoghurt with cheese function
Here you need to understand that the cheese itself is not cooked in a yogurt and the so-called yogurt with cheese function is the most common yogurt girl. In it, you can make a sour milk billet for cheese. This is either yogurt or cottage cheese, which you need to take out of jars, put on several layers of gauze and let it drain, putting the field under oppression. The output of the finished product will be small, but the cheese will turn out extremely delicate and tasty. Do not forget to add flavor and flavor to yogurt or cottage cheese and your favorite herbs (oregano, basil, etc.)