Cooler is an excellent refreshing and invigorating drink that is relevant especially on hot and hot summer days. And it can also be cooked in the spring, autumn or winter, just to cheer yourself up. We suggest you try to cook today a soft carbonated drink with pineapple taste at home.
Pineapple cooler
Ingredients:
- pineapple juice - 4 items;
- pineapple - for decoration;
- lemon juice - 2 tsp.
- vanilla extract - 1 teaspoon;
- coconut extract - pinch;
- carbonated water - 2 tbsp.
Preparation
Now tell you how to make a pineapple cooler at home. All ingredients except carbonated water, mix in a jar and set to cool for several hours in the refrigerator. Before serving, pour in soda water and pour the finished beverage on high glasses. We serve with ice and pineapple slices.
Mint Pineapple Cooler
Mint pineapple cooler is one of the most unusual drinks. It's easy enough and fun to cook, because it uses pineapple peel.
Ingredients:
- pineapple crust - 1 piece;
- granulated sugar - 50 g;
- water - 850 ml;
- fresh mint - 1 sprig;
- ice - if desired.
Preparation
So, to make this refreshing drink, first carefully cut and throw out the green top and the bottom of the pineapple. Then we put the fruit upright, and cut out the whole peel with a large knife with a sharp knife. Pulp postpone, we do not need it, and crush the peel into squares with a side of about 2.5 cm.
Then add them to a bowl, fill with cold water, cover with a towel on top and leave at room temperature for about 3-4 days until bubbles appear on the surface of the liquid. We pour the drink into a jug, add sugar to taste and serve a cooler with ice and twigs of fresh mint.
Pineapple cooler with ice cream
Ingredients:
- pineapple ice cream - 50 g;
- pineapple syrup - 60 ml;
- a piece of pineapple - for decoration;
- crushed ice;
- soda - 50 ml.
Preparation
In a tall glass beaker we pour pineapple syrup, fill it up to half with crushed ice, put pineapple ice cream and top up soda. At the edge of the glass we string a piece of pineapple and serve a cooler with a dessert spoon.
Pineapple cooler with melon
Ingredients:
- melon with orange pulp - 0.5 table;
- pineapple - 0,5 items;
- banana - 0,5 pieces;
- lemon - 1 circle;
- cranberry juice - 120 ml;
- carbonated water - 50 ml;
- honey - 1 teaspoon;
- crushed ice - 0.5 tbsp.
Preparation
Fruit washed, dried, peeled and cut into small pieces. We put everything in the container of the blender and whisk it well until a uniform mass is formed. Fill the fruit mixture with cranberry juice, carbonated water, put a little honey and ice. Once again, carefully beat and pour the finished cooler on high glasses. We serve a drink with a straw and pineapple slices.
The recipe for a pineapple cooler
Ingredients:
- lemon juice - 20 ml;
- carbonated water - 50 ml;
- pineapple syrup - 50 ml;
- ice - at will;
- pineapple - for decoration.
Preparation
Take a special glass tumbler, pour in it lemon juice and pineapple syrup. Mix well and pour out ice cubes. Then add the soda water and mix thoroughly again. We pour the finished drink into a transparent glass, decorate it
Alcoholic pineapple cooler
Ingredients:
- tequila - 30 ml;
- pineapple syrup - 20 ml;
- lemon juice - 40 ml;
- lemon - for decoration.
Preparation
All components are poured into a shaker, vigorously shaken and filter the drink into a glass half filled with ice cubes. Decorate with a slice of lemon and serve the cooler to the table.