Going to the hardware store, for sure you saw in the department of utensils and kitchen utensils a miracle frying pan that cooks on gas. It is called a grill-gas frying pan. On it you can cook at home everything that is usually cooked on the grill in summer: shish kebabs, grilled vegetables , fried sausages, mushrooms, cutlets and fish. You can rightly say that with such a miracle frying pan you will have summer at home all year round.
Dishes cooked on it, tastier and more useful than fried in a conventional frying pan. At the same time, no harmful substances are formed during frying. As a result, you will have a tasty and healthy food on the table with the lowest amount of fats in it, which have a negative impact on the human body.
The grill-gas frying pan has different coatings:
- enameled;
- ceramic;
- marble;
- non-stick;
- stainless steel with non-stick coating;
- stainless steel.
The most popular model for a long time was the enameled grill-gas frying pan. However, such a coating has one significant drawback: in the process of using it, chipped and scratches appear. Therefore, she was replaced by a frying pan grill gas with a ceramic coating.
Miracle frying pan grill-gas: the pros and cons
This frying pan has a number of advantages:
- for its production environmentally friendly materials are used;
- it prepares for gas, which is a more economical way than cooking dishes on an electric stove;
- A large capacity allows you to cook food for a large number of people;
- differs in an affordable price;
- has a long service life;
- Easy to clean.
The only drawback of the frying pan is that you can cook only on the gas stove.
Principle of cooking on a frying pan
Such a miracle frying pan can be used in the following modes:
- steam processing;
- oven;
- grill.
Steam processing: pour water into the frying pan, and cover the hole for the gas hob with foil.
Oven: to bake products enough to wrap them in foil and then cook on a gas burner in the usual mode, without covering anything.
Grill:
- The frying pan is installed on the small or medium burner of the gas stove. It is important to put it exactly in the center so that during cooking the fire does not touch the bottom of the pan.
- The groove in the pallet is filled with water or we put foil there so that fat will drain onto it.
- Turn on the hotplate, warm it for two to five minutes.
- We install a grid on the frying pan.
- We spread the products on it.
- Cover the lid. To achieve the optimum temperature level during cooking,
Lift the lid. - If you want to get a crisp on all sides, then once you turn the dish over, close it with a lid and do not raise it again until the dish is ready.
In the frying pan, the grill-gas is prepared with various dishes similar to the real grill. Dietary dishes, steamed food and even baking - you can cook anything on this frying pan. If you have this miracle frying pan grill-gas barbecue at home, then at any time of the year you can enjoy the excellent taste of shish kebab.
In the process of cooking on the dishes there is no direct contact with the heated surface, and therefore there is no need to use sunflower oil, fat and other products during the use of the frying pan. Such a non-contact preparation method allows to preserve the useful properties and taste of the products.
Miracle frying pan will become an indispensable assistant in your kitchen.